Bâton Rouge Steakhouse & Bar - Eaton Centre - Permanently Closed

Appetizers

• Mississippi Delta CalamariC$ 13,00

  Lightly hand-battered calamari dusted with cajun spices and served with ancho-chipotle sauce.

• Spinach DipC$ 12,00

  Blend of spinach, artichoke hearts and cheese served with tortilla chips, salsa and sour cream.

• Thai Coconut ShrimpC$ 13,00

  Coconut battered crispy tiger shrimp, served with a spicy thai sauce.

• Cheddar DipC$ 10,00

  A warm blend of cheeses topped with diced tomatoes and jalapeno peppers, served with tortilla chips.

• Lobster PoutineC$ 10,00

  Our famous fries mixed with lobster and cheese curds all topped off with rich lobster bisque gravy.

• Seared Ahi TunaC$ 14,00

  Sesame crusted seared tuna, thinly sliced on a bed of greens with an asian soy-balsamic vinaigrette.

• Crab CakesC$ 13,00

  Two pan-seared crab cakes drizzled with a balsamic glaze, served with corn salsa and chipotle mayo.

• Salmon TartareC$ 13,00

  Thinly diced fresh salmon enhanced with soy dressing, cucumber, fried onion straws, lime juice and capers served with arugula and crostinis.

• Chicken TendersC$ 10,00

  Three hand-battered chicken tenders served with our bbq and dijonnaise sauces.

• Creamy Potato SoupC$ 7,00

  Our famous signature potato soup garnished with cheddar cheese, smoked bacon bits and scallions.

• Soup of the DayC$ 6,00

  Please ask your server.

• Starter Salads

  • CaesarC$ 7,00
  • MixedC$ 7,00

Salads

All of our salad dressings are made in-house: honey-mustard, garlic ranch, italian, creamy blue cheese or lime & ginger.

• Top SirloinC$ 21,00

  Our top sirloin done to your liking, served on mixed greens with grilled zucchini and roasted red peppers, finished with walnuts and blue cheese.

• Seared Ahi TunaC$ 21,00

  Finest quality tuna, lightly seared and topped with toasted sesame seeds on a bed of mix greens and drizzled with our lime & ginger dressing.

• Grilled SalmonC$ 19,00

  A grilled salmon fillet on a bed of mixed greens topped with capers and diced tomatoes.

• Chicken TendersC$ 17,00

  Hand-battered chicken tenders served on mixed greens and finished with croutons, chopped egg, smoked bacon bits, sliced avocado, hearts of palm and artichokes.

• Louisiana ChickenC$ 19,00

  Grilled chicken slices and mixed greens tossed with a pineapple and soy dressing and topped with thai peanut sauce and crisp oriental noodles.

• CaesarC$ 12,00

  Crisp romaine lettuce tossed with our signature egg-free caesar dressing, topped with croutons and grated parmesan cheese.

• MixedC$ 11,00

  Mixed greens with croutons, chopped egg and smoked bacon bits.

Salad Additions

Add to your caesar or mixed salad

• 6 Oz. Grilled Chicken BreastC$ 7,00

• 8 Oz. Top Sirloin SteakC$ 10,00

• Jumbo North Atlantic seared scallop skewerC$ 14,00

• 3 Grilled Jumbo Black Tiger Shrimp SkewerC$ 10,00

Sandwiches & Burgers

Served with one choice of the following sides: french fries, baked beans, coleslaw or hot cinnamon apples. Try our sweet potato fries with chipotle mayo for only $1 extra.

• Big Devil BurgerC$ 16,00

  Half-pound of premium beef topped with fried onion rings, tomato, swiss cheese, crispy bacon and a sweet & spicy bbq sauce.

• Bâton Rouge BurgerC$ 15,00

  Half-pound of premium beef topped with crispy bacon and monterey jack cheese, garnished with crispy leaf lettuce, tomato, red onions and our dijonnaise sauce.

• Club SandwichC$ 16,00

  Marinated and grilled chicken breast, crispy bacon, monterey jack cheese, crispy leaf lettuce, tomato and mayonnaise. Served on toasted country bread.

• Chipotle Chicken SandwichC$ 15,00

  Marinated and grilled chicken breast topped with bbq sauce, crispy bacon and monterey jack cheese, garnished with chipotle mayonnaise, lettuce and tomato. Served on grilled herb ciabatta bread.

• Prime Rib SandwichC$ 18,00

  Tender sliced prime rib topped with melted monterey jack cheese, enhanced with horseradish aioli and served on a toasted hoagie bun with a side of au jus.

• Grilled Vegetable SandwichC$ 15,00

  Portobello mushrooms, red peppers and zucchini grilled and tossed in a balsamic dressing. Mixed with crispy leaf lettuce, goat cheese, avocado and fresh basil mayonnaise served on toasted country bread.

Ribs

Served with one choice of the following sides: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; or two choices of: french fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples. Add a soup of the day, caesar or mixed salad for only $4 extra. Our signature fall-off-the-bone pork back ribs, slow-cooked at low heat for 8 hours until they're mouthwateringly tender and basted with our made-in-house classic bâton rouge bbq sauce.

• Bbq Pork Back Ribs

  • 10 Oz.C$ 22,00
  • 16 Oz.C$ 28,00

• Bbq Pork Back Ribs & Chicken TendersC$ 28,00

  10 oz. Of ribs and our hand-battered chicken tenders served with our dijonnaise sauce.

• Bbq Pork Back Ribs & ChickenC$ 27,00

  10 oz. Of ribs and a grilled marinated chicken breast basted with our bbq sauce.

• Bbq Pork Back Ribs & ShrimpC$ 30,00

  10 oz. Of ribs and a grilled jumbo black tiger shrimp skewer basted with our bbq sauce.

Bâton Rouge Reserve Steaks

Served with seasonal vegetables and one choice of the following sides: french fries, coleslaw, baked beans, garlic mashed potatoes, baked potato, sweet potato fries, wild rice pilaf or hot cinnamon apples. Add a soup of the day, caesar or mixed salad for only $4 extra. We take great pride in serving the finest steaks. Bâton rouge reserve aaa steaks are hand-selected and centre cut for superior marbling, producing a rich and premium flavour. They are specially aged for a minimum of 28 days for outstanding tenderness, seasoned with our own spice blend, then grilled to perfection.

• The Cowboy Rib Steak

  Our signature steak, centre cut from the rib section, well-marbled with great flavour.

  • 20 Oz.C$ 38,00

• Rib Steak

  Tender and juicy bone-in steak aged for 28 days.

  • 16 Oz.C$ 32,00

• Prime Rib

  Premium quality, seasoned and slowroasted. Your choice of grilled or au jus.

  • 10 Oz.C$ 27,00
  • 14 Oz.C$ 31,00

• Filet Mignon

  Aged for 28 days and grilled to melt-in-your-mouth tenderness.

  • 7 Oz.C$ 34,00
  • 10 Oz.C$ 39,00

• Top Sirloin

  Well-marbled and aged for 40 days with outstanding flavours.

  • 8 Oz.C$ 24,00

• Goat Cheese Sirloin

  Our top sirloin covered with crumbled goat cheese, herbes de provence and chopped walnuts.

  • 8 Oz.C$ 28,00

• Crab Cake Sirloin

  Grilled top sirloin served with a pan-seared crab cake and in-house aioli.

  • 8 Oz.C$ 29,00

• New York Strip Loin

  A flavorful and tender cut of meat specially aged for 40 days.

  • 12 Oz.C$ 33,00

Enhance Your Experience

Cajun butter or peppercorn sauce available upon request.

• Blue CheeseC$ 4,00

• Brie CheeseC$ 5,00

• Lobster TailC$ 17,00

• Sizzling MushroomsC$ 6,00

• Jumbo North Atlantic seared scallop skewerC$ 14,00

• 3 Grilled Jumbo Black Tiger Shrimp SkewerC$ 10,00

Fish & Seafood

Served with seasonal vegetables and one choice of the following sides: french fries, coleslaw, baked beans, garlic mashed potatoes, baked potato, sweet potato fries, wild rice pilaf or hot cinnamon apples. Add a soup of the day, caesar or mixed salad for only for only $4 extra.

• Atlantic SalmonC$ 26,00

  8 oz. Fillet of salmon grilled and topped with sauce vierge.

  • Applewood Spice CrustedC$ 27,00

• Seafood LinguineC$ 26,00

  Sautéed jumbo black tiger shrimp and north atlantic scallops tossed in our own rosé sauce. No side.

• Two-TailC$ 38,00

  Two 6 oz. Lobster tails cooked to perfection.

• Lobster RisottoC$ 26,00

  Lobster meat in a rich blend of arborio rice, bisque, sweet corn, green onions, aged reggiano parmesan and parsley. No side.

• Jewels of the SeaC$ 38,00

  6 oz. Lobster tail, grilled jumbo black tiger shrimp and jumbo north atlantic sea scallops in a creamy bisque sauce.

• Seared Ahi TunaC$ 28,00

  8 oz. Of the finest quality tuna seared, sliced and drizzled with our lime & ginger dressing. Served rare with a cool interior.

• Catch of the Day

  • Market Price

Chicken

Served with one choice of the following sides: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; or two choices of: french fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples. Add a soup of the day, caesar or mixed salad for only $4 extra.

• Louisiana Bbq ChickenC$ 19,00

  Marinated and grilled chicken breast basted with our bbq sauce.

• Chicken Tenders PlatterC$ 17,00

  Five hand-battered chicken tenders served with our bbq and dijonnaise sauces.

• Santa Fe ChickenC$ 20,00

  Marinated and grilled chicken breast with grilled zucchini, red peppers and crumbled goat cheese, drizzled with jardinière sauce.