Appetizers
Bangin' Bimini ShrimpUS$ 16,00
7 or 12 shrimp lightly fried and tossed in our own aioli cream sauce, our version of the famous bang bang shrimp
Bangin' Bimini ShrimpUS$ 24,00
7 or 12 shrimp lightly fried and tossed in our own aioli cream sauce, our version of the famous bang bang shrimp
Bimini Smoked Fish DipUS$ 15,00
fish dip served with sesame crackers and jalapenos
Crispy CalamariUS$ 16,00
fresh squid lightly tossed in our home made seasoned flour and fried golden, served with a creole mustard or a marinara sauce
Crispy CalamariUS$ 24,00
fresh squid lightly tossed in our home made seasoned flour and fried golden, served with a creole mustard or a marinara sauce
Spinach & Artichoke Cheese DipUS$ 16,00
our own blend of cheeses, spinach and artichoke hearts served hot with our housemade tortilla chips
Onion Ring TowerUS$ 16,00
tower of golden onion rings with creamy horseradish and cajun ranch sauces
Chargrilled Octopus GFUS$ 24,00
marinated spanish octopus over lemon garlic butter
Conch FrittersUS$ 15,00
5 handmade fritters made from caribbean conch served with our housemade conch mustard sauce
EscargotUS$ 14,00
served in garlic butter sauce topped with puffed pastry
Spicy CalamariUS$ 18,00
bimini's crispy calamari tossed in our housemade spicy sauce topped with fresh blue cheese crumbles
Wasabi Drizzle Blackened Ahi Tuna* GFUS$ 18,00
4 oz. sushi grade tuna blackened on the outside, cool on the inside topped with wasabi drizzle sweet chili sauce
Sesame Seared Ahi Tuna*US$ 18,00
4 oz. sushi grade sesame seared tuna, cool on the inside served with sweet soy glaze
Coconut ShrimpUS$ 18,00
four breaded & battered with coconut served with house mustard or orange marmalade
Baked Crab CakeUS$ 19,00
4 oz. crab cake, baked to a golden brown. made from 100% superlump crab meat served with our homemade mango remoulade sauce
Sauteed MusselsUS$ 16,00
red (italian style) or white sauce (french style) served with ciabatta bread
Fresh Seafood
Maple Mustard Salmon *US$ 33,00
fresh atlantic salmon grilled and basted with our maple mustard sauce, served with two sides
Crispy Basil Salmon *US$ 33,00
pan-seared atlantic salmon topped with basil, garlic and olive oil served with two sides
Hawaiian SalmonUS$ 39,00
grilled atlantic salmon with a tropical aioli sauce topped with lump crab
Yellowtail Snapper*US$ 36,00
fresh locally caught fish, white flakey and full flavored, sauteed in lemon, white wine and butter sauce, served with two sides
- Add Jumbo Lump Crabcake & BearnaiseUS$ 42,00
Chilean Sea Bass*
grilled with asian flavors served with two sides
Fish and ChipsUS$ 30,00
lightly battered cod served with french fries and one side
Tempura Battered Fried ShrimpUS$ 28,00
6 shrimp served with tartar sauce and two sides
Specialties
King Crab Legs, Alaskan Red GF
a full pound of broiled alaskan king crab legs, split for you and served with drawn butter served with two sides
Twin Lobster Tails
served with drawn butter served with two sides
Mahi-Mahi* GF
also known as dolphin, this fresh fish can be grilled or blackened served with two sides
- Add Jumbo Lump Crabcake & Bearnaise
White Clam Risotto with Shrimp GFUS$ 40,00
6 grilled shrimp served over clam risotto, white wine, lemon, butter and parmigiano cheese served with a house salad
Wasabi Drizzle Blackened Ahi Tuna* GFUS$ 39,00
8 oz. sushi grade ahi tuna blackened on the outside, cool on the inside topped with wasabi drizzle and sweet chili sauce served with two sides
Sauteed MusselsUS$ 26,00
red sauce (italian) or white sauce (french) served with ciabatta bread and a house salad
Baked Crab CakesUS$ 38,00
two 4 oz. crab cakes, baked to a golden brown made from 100% super lump crab meat served with our homemade mango remoulade served with two sides
Sweet Chili Glazed SnapperUS$ 38,00
slightly sweet slightly spicy served with two sides
Coconut ShrimpUS$ 32,00
five breaded & battered with coconut served with house mustard or orange marmalade served with two sides
Sesame Seared Ahi Tuna*US$ 39,00
served rare, 8 oz. sushi grade sesame crusted seared tuna, cool on the inside served with sweet soy glaze and two sides
Soups
New England Style Ultimate Gourmet Clam ChowderUS$ 10,00
New England Style Ultimate Gourmet Clam ChowderUS$ 12,00
Lobster Bisque SoupUS$ 10,00
Lobster Bisque SoupUS$ 12,00
Salads
Classic Caesar SaladUS$ 12,00
hearts of romaine lettuce tossed with our housemade classic caesar dressing, golden baked croutons, anchovy fillets (if you like) and shaved reggiano parmigiano cheese
Large House SaladUS$ 9,00
iceberg lettuce, red onion, cherry tomatoes, and shredded carrots
Add 7 ShrimpUS$ 15,00
Add ChickenUS$ 10,00
Add Crab CakeUS$ 19,00
Add SalmonUS$ 25,00
Add Lobster Tail
From the Land & Sea
Served with two sides
Filet Mignon & Lobster Tail
8 oz. USDA choice filet mignon in our special blend of seasonings and one broiled Maine lobster tail with drawn butter
New York Strip Steak & Lobster Tail
12 oz. USDA choice black angus New York strip in our special blend of seasonings and one broiled Maine lobster tail with drawn butter
Filet Tenderloin Tips & Lobster Tail
8 oz. steak tips marinated in our special housemade sauce and one broiled Maine lobster tail with drawn butter
Italian Style Pastas
Pasta dishes served with a house salad.
Seafood Rustica with Half Lobster TailUS$ 46,00
Clams, shrimp, lobster tail, scallops, and fish in our provencal sauce over orzo pasta
Seafood Pescatore with Half Lobster TailUS$ 46,00
Imported Italian linguine with clams, mussels, shrimp, scallops, calamari, half lobster tail and then tossed in a red seafood sauce
Shrimp 'Fra Diavolo' Over Linguine Hot & SpicyUS$ 30,00
7 'extra jumbo' shrimp prepared with 'fra diavolo' style marinara sauce and crushed red pepper
Linguine with Clam SauceUS$ 30,00
One dozen clams sauteed in olive oil, garlic, white wine, and parsley
Blackened Chicken Over Risotto GFUS$ 30,00
Cajun cream sauce
Rigatoni with Fresh Spinach, Mushrooms and ChickenUS$ 30,00
Pan-seared chicken prepared in a light Alfredo style sauce with fresh spinach, mushrooms, garlic and finished with parmigiano-reggiano cheese
Hot off the Grill
Delmonico Ribeye Steak* GF
16 oz. aged 21 days, hand carved boneless center-cut, seasoned and grilled to your liking served with one side
Black Angus New York Strip Steak* GFUS$ 52,00
12 oz. aged 21 days, hand-cut NY strip seasoned with hickory salt and grilled to your liking served with two sides
Filet Mignon* GFUS$ 50,00
8 oz. aged, hand carved filet mignon seasoned with hickory salt and grilled to your liking served with two sides
- Add Jumbo Lump Crabmeat & BearnaiseUS$ 6,00
Filet Tenderloin Steak Tips*US$ 35,00
8 oz. of steak tips marinated in our special housemade sauce and grilled to your liking served with two sides
Pork Chop*US$ 33,00
14 oz. centercut porkchop grilled and basted with our maple mustard sauce served with two sides
Sides
French FriesUS$ 4,50
Sweet Potato FriesUS$ 5,50
Onion RingsUS$ 4,50
Baked PotatoUS$ 6,00
Mashed PotatoUS$ 5,00
Rice PilafUS$ 4,50
Seasonal VegetableUS$ 4,00
Spinach MariaUS$ 6,00
House SaladUS$ 6,00
- Upgrade to Caesar SaladUS$ 3,00
- Upgrade to A La Carte SideUS$ 3,00
Sides A La Carte
Sauteed MushroomsUS$ 6,00
Sauteed OnionsUS$ 6,00
Sauteed SpinachUS$ 6,00
Orzo PastaUS$ 6,00
Side of LinguineUS$ 6,00
Side of RigatoniUS$ 6,00
Add Ons
ShrimpUS$ 10,00
- 4 GrilledUS$ 0,00
- 4 FriedUS$ 0,00
- 3 CoconutUS$ 0,00
Crab CakeUS$ 19,00
Lobster Tail
1/2 lb. King Crab
Parmesan RisottoUS$ 10,00