Vandaag 18 keer gereserveerd
Artisan Bistro is a modern and inviting dining room dressed in rich dark and light woods with elegant European design elements. Accents of black, off-white, cognac, blues and warm grays echo a classic bistro look and feel. Crafted wood wainscoting throughout the room and soft ambient lighting from above highlight the white-washed, wood floors to further enhance the bistro-like setting. New stitched-leather booth seating lines the dramatic floor to ceiling wall of windows overlooking Avery Street and two high-top u-shaped booths frame the space on either end. Additional cluster seating is intimate and close, allowing for easy conversation and lively exchange. Artisan Bistro features fresh, local seasonal dishes that present artisanal cooking in an approachable way.
Vandaag 30 keer gereserveerd
Views of the Paramount sign on Washington Street reminds one of a little Times Square. Floor to ceiling blu lights and all around glass windows make a perfect ambience to celebrate a special occasion and act as a perfect background for pictures. Enjoy our fresh seasonal menu like our Sirloin Steak and Rack of Lamb. Vegan and vegetarian options are also available and it’s very gluten free friendly.Blu Restaurant and Bar is located on the 4th Floor of the Ritz Carlton Complex, inside of EquinoxSports Club. WINDOW SEATING IS NOT RESERVABLE AND GUARANTEED, IT’S FIRST COME FIRST SERVE
Vandaag 20 keer gereserveerd
Boston's most exciting & comprehensive wine list is at Troquet on South, where you are guaranteed to fulfill your wine connoisseur's fantasies. The kitchen will thrill you with modern French cuisine. (Reservations are solely for the full service dining room. If you would like to snack, just walk into the bar without a reservation. We do not accept reservations for the Troquet bar or the patio, which are both first-come, first-served. We do not accept reservations for Offsuit, our nearby speakeasy.)
Vandaag 17 keer gereserveerd
“Saltbae” is opening his third restaurant location in the United States after a very successful launch in Miami and New York City.Nusr-Et is one of the worlds most celebrated chefs that will enhance the Boston dining experience. Chef and founder Nusret Gokce is a master butcher for over twenty years and personally selects each and every cut of meat that is being served in his restaurant.Expert grillers and master butchers complete the magic on the charcoal grill. Nusr-Et steak house will provide a dining experience unlike any other. Guests will delight in the highly personal and engaging Turkish hospitality.Creative fish and seafood options for the non meat lovers will complete the enticing menu that allows guest to choose their own cut from the butcher display.Guests will enter the beautiful dining room with an outdoor area and bar through a buzzing indoor lounge. The stunning design will complete the ultimate experience.