Feel like an aristocrat in 1920's Paris. Travels to authentic tea rooms in Paris inspired fashion designer Karen Elizabeth Lozner (owner of Karen's School of Fashion) to create her own "1920's in Fashion" Tea Room experience — an elegant place for breakfast, brunch, lunch, dessert, High Tea, and special events.Karen E. Lozner graduated from the Fashion Institute of Technology in New York City, where she studied Fashion Design. She has worked for some of the finest brands, including DKNY. Now, after years of experience in New York's Garment Center, Karen welcomes the opportunity to share her love of fashion and great food with others.The Parisian Tea Room offers a seamless blend of elegance and charm. Join us for breakfast, lunch, afternoon and high tea, and enjoy live jazz music every Saturday afternoon. It's a beautiful space for hosting exquisite parties and events — Fashion Shows, Baby Showers, Bridal Showers, Birthdays, or just a "Girls Day Out."
Grand Brasserie brings classic French brasserie dining to the heart of Grand Central Terminal’s iconic Vanderbilt Hall. Open daily for breakfast, lunch, dinner, cocktails, and late-night dining, the restaurant pairs Parisian style with the energy of New York City.Set beneath soaring 80-foot ceilings and spanning 16,000 square feet, the dining room is a visual feast of elegant marble, gleaming brass, sweeping Art Deco curves, and plush banquettes. Two expansive bars anchor the space, serving standout craft cocktails alongside an extensive 400-bottle wine list. Led by Executive Chef Guillaume Thivet, the kitchen serves polished French fare from 7 AM to 2 AM, from sunrise breakfasts to late-night indulgences. Open 365 days a year and welcoming commuters, travelers, and locals alike, Grand Brasserie is a premier Midtown destination for dining and private events.