One address at Rookwood Exchange. Two distinct dining experiences.By day, Taste of Belgium serves breakfast, brunch and lunch, including Liège waffles, waffle & chicken and savory favorites.By night, discover Jacques, our modern brasserie. The menu is built around food Jean-François Flechet and Chef Patrick Bowling love to cook and eat. They discuss ideas, debate and taste, starting with what’s familiar, then exploring and playing with food and flavors. Together, they decide what goes on the menu.Join us for thoughtful drinks, welcoming hospitality and an evening with good company. Jacques serves dinner Wednesday–Sunday from 5pm.Find us at 3825 Edwards Road, Cincinnati, OH 45209. Choose breakfast, brunch or lunch for Taste of Belgium, and dinner for Jacques.
A vibrant, Black-owned Southern breakfast and brunch spot in Cincinnati, offering generous, flavor-forward comfort dishes like shrimp & grits, red velvet waffles, and savory bowls-all served with warm hospitality and a lively, welcoming vibe.
NOW OPEN FOR DINNER – you know what we can do at brunch, now discover what we do at dinner. Taste of Belgium is a modern Belgian brasserie between the Reds and Bengals stadiums, next to the National Underground Railroad Freedom Center and close to the riverfront. Enjoy from-scratch Belgian and American comfort food, our famous waffle & chicken, frites, mussels and shareable snacks, plus a big patio with views of the Roebling Bridge, up to 54 draft beers (many exclusive), a deep Belgian bottle list and a serious craft cocktail program. We once only served a small Saturday brunch, but after being voted Best Sunday Brunch in town we opened Sundays and became a local favorite. Since then we’ve been featured twice on Food Network’s “Diners, Drive-Ins and Dives,” and founder Jean-François Flechet was knighted by the Knighthood of the Brewer’s Paddle in Belgium. Join us before or after a game, for brunch, happy hour or dinner and experience Belgian hospitality on the riverfront.
