Introducing 2210 by NattyCanCook a brand new Pan Caribbean restaurant bought to you by Chef Nathaniel Mortley, Conde Nast Traveller' 'One to Watch' at the 2025 Top New Restaurant Awards. Bringing raw and refined flavours to the streets of Herne Hill, Natty is redefining what Caribbean dining can be.
Set on Montpelier Vale in leafy Blackheath, The Ivy Café Blackheath brings relaxed all-day dining to Montpelier Vale, surrounded by the distinctive character of one of southeast London’s most treasured neighbourhoods. Just minutes from Blackheath Halls, it’s an inviting Blackheath restaurant for breakfast and weekend brunch, lunch, afternoon tea, pre-theatre dining, dinner and drinks. Step inside to discover a beautifully detailed Art Deco dining room, striking bar and caramel-coloured banquettes, creating a lively yet welcoming setting for every occasion. During the warmer months, Parisian-style outdoor seating is perfect for relaxed alfresco dining. The menu brings together much-loved Ivy classics, modern British dishes and seasonal favourites, alongside cocktails and an extensive wine list. Whether you’re meeting for brunch, heading to a show or planning dinner in Blackheath, expect a warm welcome from morning until late.
Crispin at Studio Voltaire is a 50-cover modern European restaurant and counter bar located in leading gallery and arts organisation Studio Voltaire.The kitchen, lead by Michael Miles, delivers classic and seasonal menus showcasing the best produce of the British Isles from small-scale and independent producers. Expect modern takes on European and British classics, fresh pastas, charcoal-grilled meat and fish, seasonal vegetables, and comforting desserts. Alongside an array of sustainable tap wines each season’s wine list will bring a focus to 4 different winemakers, celebrating their individual stories. The wine programme will also include wine tastings and winemaker dinners.For private events or exclusive hires of the space, Crispin can host 70 guests seated, or 150 standing, and includes an adjacent private event studio available for bespoke hire. Please email studiovoltaire@crispinlondon.com to enquire
Fresh seasonal British food and extensive range of drinks including a regularly changing selection of real ales.The Tulse Hill Hotel is a great place to dine whether for breakfast, lunch or dinner. A place to enjoy all of the things that make a great pub – conversation, welcoming staff, tasty food and drink and, the perfect place to relax and unwind.With regularly changing seasonal menus, rotating ales from local breweries, 11 draught beers and exciting cocktail list and a well-selected wine menu, every taste is catered for.
Peru is one of the world's most celebrated culinary destinations, renowned for its rich cultural heritage, exceptional biodiversity, and vibrant flavours. Inspired by this remarkable tradition, El Alquimista brings the spirit of modern Peru to the heart of Greenwich.Our bar features premium Peruvian Pisco, artisanal infusions, carefully selected wines, and signature cocktails inspired by the Andes, the Amazon, and Peru's Pacific coast.Executive Chef Walter Pineda, born in Peru, has honed his craft in some of London's most respected kitchens, including Le Pont de la Tour, Maze by Gordon Ramsay, and The British Museum. His cooking combines the soul of Peruvian cuisine with the finesse of modern European techniques, creating an elegant and memorable dining experience.At El Alquimista, Walter's vision is to celebrate Peru's extraordinary culinary heritage while embracing the finest seasonal British ingredients.
Naughty Neighbour brings modern British small plates using the best of local produce to the Lawrence Arms; a Southey Brewing Co taproom. Chef proprietor Ady Calderbank is looking forward to welcoming you to his first solo venture, an exciting neighbourhood eatery housed within the pub of the popular independent craft brewery, Southey Brewing Co.Just a one minute walk from Crofton Park station (on the City Thameslink), book your table now to enjoy creative takes on British classics for the table to share, washed down with the finest local beers and a global wine list. All available in the characterful and cosy pub, dining room, and when we get the weather, our heated courtyard.
Good as Gold is a casual, south-east London neighbourhood restaurant based in Brockley.Serving dinner on Thursday and Friday nights, from 6pm until 10:30pm, using seasonal British produce with European influence, from fresh pasta to french sauces.Vegan menu options on the night, natural wines, and cocktails.
We love delivering great food & service in a comfortable & relaxed environment. Our menu evolves with the seasons buying British & sourcing fresh local ingredients where possible.The Lordship is spacious with a courtyard garden & is the perfect place to spend lazy afternoons & evenings with friends & family. Our first floor private room & bar is ideal for private dining & events. We are also available for private hire for events such as wedding receptions, corporate events, etc. please email us directly for more information. For bookings greater than eight guests please email info@thelordshippub.co.uk we aim to respond within 24 hours. We do not accept online bookings for reservations with babies, toddlers or young children, please email info@thelordshippub.co.uk with your requirements & a member of the team will be in touch. Please note we do not monitor guest requests on OpenTable please email us directly with any special requests.