OPEN 5 days/week for INDOOR & EXTENSIVE OUTDOOR Covered Dining and Take-out Orders. The Staff will try their best to accommodate all seating requests, but cannot guarantee all specific table requests will be available. Current Hours are: Wednesday - Saturday: 11:30am - 9pm Sunday: 11:30am - 8pm (closed Mon/Tues)The Independent Restaurant and Bar offers guests and neighbors in Placerville, California a place to gather and enjoy refreshing fare and drinks. To start, peruse their famous craft cocktail menu and local beer and wine selections, then check out their creative appetizers, including turnip fries, flash- fried calamari, tempura prawns, or their famous ahi tartare. Main courses at The Independent Restaurant and Bar include Buttermilk Fried Chicken, CAB Marbled Rib Eye, Lemon Caper Salmon, Sous-vide Prime Rib (Sundays Only), Molasses-brined Pork Chop, and House-ground Burgers. Voted BEST OVERALL RESTAURANT in the Sierra Foothills 11 YEARS IN A ROW.
Welcome to Eldo Chop House, where comfort meets elegance in the heart of El Dorado Hills. Enjoy a dining experience that redefines your favorite comfort foods in a cozy yet sophisticated setting, perfect for special occasions or casual nights out.Our menu features fresh seafood, mouthwatering burgers, succulent steaks, and tantalizing small bites, all crafted with the finest ingredients and beautifully presented. Pair your meal with expertly crafted cocktails, ideal for unwinding or celebrating with friends.Join us for cocktail nights at our stylish bar, offering a lively atmosphere and delicious drinks. Whether you’re here for an intimate dinner or a vibrant night out, every meal at Eldo Chop House is an experience to savor.Visit us soon and discover why we’re the new gem in El Dorado Hills!
Wine and dine in the rustic elegance of our cabin or outside on our patio. Our talented crew are dedicated to feeding the hungry people of Davis and the surrounding communities, recently receiving a Zagat Rating for food of 27, and voted Best Restaurant in Davis by the readers of Sacramento Magazine. We have also been called by Sunset Magazine has also called us quintessential Davis dining experience. Our seasonal menu has something new weekly to freshen the compact yet diversified selections, specializing in sustainable fresh fish, natural meats, local seasonal produce and house made desserts.
Our reasonably priced, exclusively California wine list has something for every palate.
MONDAVI VISITORS: We are just five short minutes away. Be sure to check early in the week for reservations. For an 8:00PM Curtain 6:00PM is the latest suggested comfortable reservation time
We do not cater.
Refined California Cuisine in a Historic Auburn Landmark.At the Oakhouse, we celebrate the bounty of the Sierra Nevada and the spirit of California’s wild heart. Each dish honors seasonality, craft, and community - pairing house-aged steaks, regional produce, inspired cocktails and hand-selected wines for a dining experience that feels both elevated and familiar. To reserve a table for more than 4 guests, please call the restaurant at 530-537-2473. Please include children in your guest count.Reservations are scheduled as follows:1-2 guests: 1.5 hour table limit/3-4 guests: 2 hour limit/5 or more guests: 2.5 hour limit/All guest must be present in order to be seated. Please be punctual. We will hold your table for up to 15 minutes. 20% gratuity added to parties of 6 or more. We gladly allow up 2 outside bottles of wine per table. Thank you for helping us ensure the best dining experience for every guest.
Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.
Anchored in Chef Charlie Palmer’s signature progressive American cooking philosophy, Americana House celebrates hyper-local ingredients, time-honored techniques, and a warm, convivial spirit. Americana House invites both Lodi locals and travelers to gather together to experience a sense of place through food, drink, and hospitality that feels both rooted and elevated.
Field-n-Flame Midtown is a modern Mediterranean restaurant in the heart of Midtown Sacramento, where seasonal California ingredients meet the vibrant flavors of the Mediterranean. Our chef-driven menu features premium steaks, fresh seafood, house-made pastas, shareable small plates, and handcrafted dishes designed to bring people together.Complement your meal with an expertly curated selection of wines, local craft beers, and signature cocktails in a warm, contemporary setting that is equally suited for date nights, celebrations, business dinners, and gatherings with friends.Whether you're joining us for our seasonal dinner menu, Happy Hour, Live Jazz Thursdays, or a private dining event, Field-n-Flame offers genuine hospitality and an elevated dining experience that celebrates exceptional food, quality ingredients, and memorable moments.
Camden Spit & Larder, a modern London-inspired eatery, in Downtown Sacramento on Capitol Mall. Chef Oliver Ridgeway showcases the pristine ingredients of the surrounding region with its bold design, bustling bar scene, and prime private dining facilities. Camden is comfortable yet elevated. We are located just a few blocks from the Capitol and Convention Center and just steps from the Golden 1 Center. This is the perfect place to dine pre-show or concert. Camden S&L was a restaurant 'Recognized by Michelin' in 2021, 2022, 2023, 2024 & 2025.
