Cotton features the cooking of award-winning chef/author/owner Jeffrey Paige. Located in Manchester's Historic Millyard District, Cotton is known for exceptional farm to table comfort food, friendly yet professional service, and an inviting, casual upscale atmosphere. It's the place the New York Times calls hip, named one of the best neighborhood restaurants in the Northeast by Bon Appetit Magazine and holds the distinct honor of Best Martinis in New Hampshire year after year by NH Magazine and The Union Leader. RESERVATIONS:Patio dining is available April through October. To request a patio table please note this when you make your reservation. Weather permitting, we will call early afternoon the day of your reservation to confirm if patio seating is available. We cannot guarantee specific seating at this time but we always do our best.
The Miller's Tavern in Manchester NH is a casual contemporary restaurant known for its American style cuisine, and comfortable bright setting. It features a full bar and couches and tables for the dining room setting.
We offer comfort food and great steaks (including The Tomahawk), burgers, and more in a casual, comfortable setting. We have small private room, great for private dining. Our patio is open during the spring & summer. We were recently named in the Top 10 "No Frills Steak Houses" in NH.
We are excited to announce we have been awarded a Wine Spectator Award of Excellence for 2025! Located on the grounds of Strawbery Banke Museum in historic Portsmouth, New Hampshire, The Puddle Dock Restaurant proudly offers Modern Colonial feel and fare! Led by esteemed Executive Chef Derek Clough, the Puddle Dock Restaurant will take you back to Colonial America featuring English and American favorites, then snap you back to the present with our modern twists. Chef Derek takes great pride in growing a lot of our vegetables, foraging our mushrooms, and presenting beauty for your palate. His care is evidence in some of our best-loved dishes, Yorkshire Pudding, Portuguese Salted Cod, Pan-Roasted Duck Breast, and our signature Hoe Cake. Be sure to save room for dessert! All our desserts are made in house - Cinnamon Rum Breading and Posset are among the favorites!
Don't see your desired dining time available? Feel free to call or email us at outofthewoodsma@gmail.com to see if we can accommodate. BEER AND WINE ONLY, NO BAR. We are on track for mid October 2026! Out of the Woods is a relaxed restaurant nestled in the heart of Bolton, MA, offering a fresh New American dining experience with a commitment to being a scratch kitchen. Dishes are thoughtfully crafted and rotated frequently to highlight the flavors of each season. Our nature-inspired atmosphere invites guests to unwind in a space that combines rustic charm with modern elegance. Along with our carefully curated menu, we feature locally crafted beers and wines, ensuring a perfect pairing for each meal. While our culinary approach is elevated, our warm and friendly environment ensures that every guest feels at ease.
The ffrost Sawyer Tavern is located in the beautiful and historic Three Chimneys Inn. The Tavern, with its open hearth Summer Kitchen fireplace, granite walls, and hand-hewn beams, provides a cozy spot for hearty traditional New England fare. The Tavern is a popular dining spot for local guests and travelers. The Maples Dining Room features millwork dating to 1699 and retains the original Indian shutters that protected settlers from Colonial-era attacks. Coppers, the original winter kitchen of the 1649 homestead, provides an elegant and romantic setting. Wide plank floors, the open hearth and original millwork create an authentic old New England dining experience.Our culinary team prepares savory dishes from scratch with exceptional, homegrown flavor. The kitchen works to pick fresh ingredients for creative entrees and innovative cocktails, resulting in exceptional cuisine that showcases the essence of New Hampshire.
Located in Westminster, Massachusetts, the 1761 Old Mill Restaurant is a historic gem. Since 1946, the Foster Family has welcomed guests with rustic charm. During colder seasons, warm up by one of our wood fireplaces or in the warmer seasons, enjoy the views of the water on our patio.Dine to the soothing rush of water over the mill dam, views of the pond, waterfall, covered bridges, and ducks. Serving New England favorites like our Famous Chicken Pot Pie, Roast Duck, Prime Rib, Baked Haddock, Sea Scallops, Crab Ravioli, Clam Chowder, Crispy Calamari, Spinach and Artichoke Dip, signature homemade pecan rolls and corn fritters- all served with warm hospitality. Many salads, sandwiches, and gluten free options also available.Ideal for casual lunch, romantic evenings, family gatherings, or celebrations in cozy dining rooms or Cracker Barrel Pub. Experience timeless charm, history, and comfort food.For larger reservations or more availability please contact us at 978-874-5941
Creative, delicious, and affordable cuisine served in a welcoming, comfortable atmosphere by friendly, attentive servers. For over 20 years, The Emerald Rose has set the standard for a rustic Irish Restaurant and Pub in the relaxed suburbs of Boston. Choose from our white tablecloth dining room, a seat by the fireplace in our cozy Irish Pub, or in one of our outdoor covered patios. Our Executive Chef has created a menu with a great balance of traditional Irish favorites like Bangers and Mash, exciting new dishes like Pan-Seared Sea Scallops over Parmesan Risotto with an enticing citrus glaze, and comfort classics like our slow-roasted Top Round Pot Roast complete with Mashed Potato and Seasonal Vegetable.Great Food, Great Value, Friendly Service and an extensive menu with something for everyone!Come relax and enjoy. Sláinte!
