BC Bistro Restaurant and Bar offers an American cuisine with a European flare, culminating with the finest desserts from our very own Buttercooky Bakery. Our eclectic dinner menu is constantly updated with the freshest ingredients from land and sea, serving only the finest cuts of meat, seafood flown straight from costal shores and farm to table produce. Our menu also includes delicious homemade pastas made from organic semolina, enticing salads, and authentic stone-fired pizza featuring Chef specials daily. At the heart of this vibrant eatery, are exquisite dishes coupled with impeccable service and gracious hospitality designed to satisfy your dining experience. BC Bistro Restaurant and Bar promises a delectable culinary experience, upholding the highest standards of quality food and service.
Welcome to Fig & Tomato! We are a family-owned and operated BYO Italian European Kitchen located in the heart of Hillsdale, New Jersey. Our mission is to provide first class hospitality while celebrating Italy's vibrant culinary cuisine. We encourage an atmosphere where guests can meet, share and enjoy! Come with an appetite and relish in the atmosphere!
Parcelle Chinatown, located at 135 Division Street, is a great spot for dinner or a casual wine-and-snack hangout, and if you're feeling spontaneous, there's always room for walk-ins.The upstairs main room features vintage furniture and cozy seating. Known for their robust wine list that highlights both classics and unique finds.Downstairs, you'll find their Studio Room, an intimate venue used for private events. When not booked, it transforms into a cocktail bar open to the public Thursday through Saturday.
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
Our story is like many others. Nine years ago, we came to America with two bags of luggage and two big dreams. The first and biggest dream was to start a family. And we did. We now have three beautiful children, a four year old girl, a six year old boy and a new baby. Without doubt, we are blessed.Our second dream was to introduce Connecticut to our Romanian culture and cuisine. Hence, we came up with the idea of Cafe Transilvania. We owned Cafe Transilvania for many years which was a success, which is why we decided to open Transilvania Restaurant and bar.
Giulio's Restaurant offers guests Contemporary Italian Cuisine with other European and American influences. Housed in a Beautiful Romantic Victorian Treasure, our restaurant is adorned with exquisite woodwork and beveled glass windows, two working fireplaces, and a grand staircase that makes you feel like you stepped into another era.We offer private parties 7 days a week, please call.
