A lavish European dining experience, serving some of Melbourne’s finest Italian cuisine. Designed as a sister restaurant to the original Cecconi’s in Flinders Lane, our second venue brings a touch of luxury, refinement and ‘buonissimo’ to Melbourne’s inner-east enclave. Inspired by its heritage in Italy’s northern regions, and the masters of Italian design, our Toorak venue offers a modern evolution of classic European dining, with a strong Melbourne sensibility. A journey of intimate spaces, luxurious finishes, bespoke detailing and sculptural forms.Cecconi’s Toorak adds a contemporary touch to Melbourne’s culinary landscape, whilst maintaining the high-end Italian hospitality that has made Cecconi’s a Melbourne dining institution for more than twenty years.
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the JosperOne Hat – THE AGE GOOD FOOD GUIDE2006 - 2023
The theatre of food at Teatro is synonymous with a Italian marketplace. From delicious selection of Antipasti to Traditional Italian wood-fired pizza, and amazing Pasta dishes Teatro caters for all guests. Whether a quick dinner before a show at the arts centre, a wine or cocktail with the river view or a lunch before heading to the art gallery or the gardens of our beautiful city. A fresh seasonal produce driven menu inspires our ever-changing Italian cuisine with plenty of vegetarian and Gluten Free options. The theatre itself remains constant, but the food and the menu are constantly evolving. Why not enjoy the stunning views of the Yarra River whilst indulging in some Chianti & dessert on Southbank Promenade.
Pastarami Richmond is a modern Italian restaurant and wine bar in Richmond, serving house-made pasta, Roman-style pizza, seasonal share plates and classic Italian-inspired drinks. Perfect for date nights, group celebrations, long lunches and weekend brunch, with warm service at the heart of every experience.
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Modern trattoria in the heart of Armadale serving modern home style Italian with unique and playful touches of personal heritage. All produce is sourced from the market and local farms. We cook with soul and integrity and instinct, menus are created on a whim with whatever we feel is the best produce of the season.$88pp Set Menu onlyPlease specify dietaries upon booking BYO available at $25 per bottle (everyday) BYO not available for tables over 4paxBYO for larger groups please contact (rinas.armadale@gmail.com)
Experience True Italian Soul Food at Geppetto TrattoriaTucked just outside Melbourne’s CBD, right near the MCG, AAMI Park, and Rod Laver Arena, Geppetto Trattoria has been serving up hearty, home-style Italian since 1981. Run by father-son duo Nino and Adriano Cea, we keep things classic – think rich Osso Buco, silky Spaghetti Pescatora, and daily market-fresh seafood.Whether you’re after a cosy dinner, a quick lunch, or a long catch-up over vino, our handmade pastas, risottos, and seasonal dishes hit the spot. Vegan? Gluten-free? We’ve got you covered – including a dedicated vegan menu.We’re all about good food and good company. Book a table for two or bring the whole famiglia – and if you're planning a bigger event, ask us about our private dining and function options.
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo, Lino Torre & Matteo Balbo combining their passion for food and experience in the hospitality industry. Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style. All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match. We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.
If you're unable to find your preferred time slot or availability for your party size, we kindly encourage you to contact the restaurant directly. We'll be more than happy to assist you further.Caterina’s is is a cherished Melbourne institution, testament that pure flavours and simplicity go hand in hand. Chef Marcello, a northerner, ensures authenticity by also drawing upon central and southern dishes.Enter the underground dining room via large Art Deco gates where the wait staff, known for their discretion, look after a corporate clientele, as well as foodies. Lunch can be an all day affair or done simply 'espresso' style.Vitello tonnato is a classic, baccala' mantecato is a must and wet roasted capretto and duck tortelli mirrors regional food. Vegetarian dishes are given respect, relying on varying risotti and polente. Nonna Stella's obligatory grappino and crostoli sets the tone.Over 550 Italian, French and Australian wines are offered.
