Affacciato sulla Baia di Naxos, sospeso tra cielo e mare, Bellevue offre una cucina mediterranea contemporanea, profondamente radicata nel territorio. Ingredienti stagionali, pescato locale e materie prime selezionate con cura raccontano la Sicilia attraverso sapori autentici. Crudi di mare, pasta fresca fatta in casa e interpretazioni contemporanee della tradizione convivono in un menu accompagnato da una selezione di vini italiani ed etichette dell’Etna.Bellevue è un invito a sedersi e assaporare il tempo, lentamente.
Con la sua splendida terrazza, il ristorante Armònia del Mazzarò Sea Palace è guidato dal giovane e talentuoso chef Riccardo Fazio. In tavola le materie prime siciliane sono protagoniste in piatti che stupiscono per equilibrio, gusto e continua ricerca. Una cucina identitaria dell’isola, dove il mare rimane il protagonista assoluto.
The Coria Restaurant in Caltagirone opened in 2008, in the town’s picturesque historic centre, and is the perfect place to experience the most authentic flavours of Sicilian cuisine. The restaurant’s name derives from Colonel Giuseppe Coria, author of the definitive work on Sicilian gastronomy, *Profumi di Sicilia* (Scents of Sicily), which describes the unique aromas and colours of this region’s cuisine. On the menu at this restaurant on Via Infermeria, you’ll find traditional dishes given a contemporary twist: homemade pasta, fresh ingredients, unexpected culinary surprises and many other details that have earned the two chefs, Domenico and Francesco, a Michelin star. Book a table at Ristorante Coria and discover all the magic of Sicily!
The small, intimate setting of Fishiaria is perfectly aligned with the philosophy of this seafood restaurant located on Via Riccioli in Catania, at the corner of Via Zappalà Gemelli. Attention to quality, ingredient freshness, and dish variety are three core values at Fishiaria: in Catania, you'll be hard-pressed to find dishes prepared with as much creativity and passion as those you'll taste in this delightful seafood restaurant. The menu offered is diverse and caters to every preference: from bruschettas to tartares, to a salmon sandwich with salad, cream cheese, and caper pesto, all the way to after-dinner cocktails. Book your table and let yourself be won over by one of the most original seafood restaurants the Etnean city has to offer!
The undeniable elegance of the setting where the Sicilian restaurant I Capricciusi is located is certainly part of its success. But a picture is not defined solely by its frame: this establishment on piazza Mazzini in Catania will indeed surprise you with its varied gastronomic offering, which includes the timeless classics of Sicilian cuisine as well as an extensive list of pizzas, focaccias and burgers sure to satisfy every appetite. Book your table at I Capricciusi and treat yourself to a little indulgence too!