Epicerie is Rosedale's very own neighborhood gem offering a bright, cozy environment to enjoy our famous Boulangerie, sip a curated cocktail, or peruse our award winning wine list. Specializing in a traditional french and cajun cuisine with a farm to table ethos, Epicerie is open for full dining services as well as a comfortable, covered patio to lounge. Reservations are strongly encouraged and walk-in's are accepted on a first-come, first serve basis. Reservations will be held for 15 minutes from arrival time. For parties of seven or more, please call ahead. Our sweet bungalow is perfect for private events with a capacity of up to 50 seated or 75 standing. For event inquiries or general questions, please reach out by email or through our website. Merci Beaucoup!
Birdie’s is a James Beard award winning and Michelin recognized walk-in only counter service restaurant with a prix-fixe menu. The restaurant will offer two reservations a night. If there’s no availability online, just walk in! We can always accommodate vegetarians. Please reach out to hi@birdiesaustin.com before you book if you have any other restrictions or allergies.
Restaurant François features a French-American menu that combines classical French technique with a modern culinary sensibility. The result is a fresh, yet reverent addition to Austin’s fine dining scene. Highlights of the menu include pristine seafood, delicate crudos, and composed dishes such as Lamb Tenderloin, Maine Lobster Thermidor, Lyonnaise Salad, and Boneless Wagyu Short Ribs Bourguignon. Alongside dry-aged prime steaks, served carte French style, with sauces prepared and poured tableside in a nod to timeless tradition. Diners can expect porterhouses meant for sharing, classic French sauces, and puff pastry desserts crafted entirely in-house.
Карро Kappo, Austin's newest MICHELIN star restaurant at Austin Proper Hotel, offers an intimate French-Japanese chef's tasting menu experience where A5 wagyu beef and pristine seafood are served at a chef's counter guided by seasonality and craft.Born in Paris to Japanese parents, twin chefs Gohei and Haru Kishi have trained in esteemed kitchens around the world. Kappo Kappo is a natural extension of their upbringing, blending traditions and experiences into one ever-changing tasting menu. The space, designed by Kelly Wearstler, echoes the spirit of the cuisine. It is warm but refined, grounded yet elevated. Every detail invites connection, from the rhythm of the courses to the open-kitchen energy that brings guests into the fold. We’re able to accommodate the following dietary restrictions and allergies: gluten-free, dairy-free, pescatarian, and shellfish allergies.
Nestled in Georgetown's vibrant Summit at Rivery Park, Sovian Restaurant & Cocktail Lounge offers a sophisticated European-style steakhouse experience. Under the culinary vision of Chef Vira Chudasma, this premier destination seamlessly blends the authentic flavors of France and Italy with a touch of Texas hospitality. Guests are invited to indulge in a refined dining journey, featuring premium wood-fired steaks and exquisite seafood, all presented in an elegant, design-forward setting. The ambiance, characterized by exposed brick arches and crystal chandeliers, creates a perfect backdrop for intimate date nights or special celebrations. With meticulous attention to detail and warm service, Sovian transports diners to a world of elevated cuisine without leaving Central Texas. The restaurant is also committed to accessibility, ensuring a welcoming experience for all guests.
Cafe Malta is a neighborhood bistro serving Mediterranean-inspired fare. We combine a warm, relaxed atmosphere with a perpetually creative kitchen, earning us multiple Open Table Diners' Choice awards.Named for the island at the crossroads of the Mediterranean, Cafe Malta finds inspiration in the cuisines of Italy, southern France, Morocco, Greece and Spain. And in the Mediterranean tradition, Cafe Malta cooks seasonally and features a variety of local ingredients.NOTE: For New Year's Eve, we'll offer a 5-course prix-fixe menu featuring our best dishes of 2025. The price will be $80, with an optional wine pairing for $35. You'll find the menu and the vegetarian alternate menu at our website. Cheers!
