Park's Kitchen is a hidden gem in London, offering a unique blend of traditional Korean recipes with innovative twists in a relaxed and stylish setting. A large screen offers customers to enjoy K-Pop videos
At FAN, Coco continues this legacy. FAN's culinary philosophy keeps umami as its backbone, while exploring the immense potential of mixing cultures, flavours, and techniques. Execution and balance remain central to every dish.However, FAN's richness does not stop there: the restaurant was founded by Coco together with his childhood friends Romina and Santiago, both of Cantonese descent. As a result, FAN is not only Japanese-Peruvian, its also Cantonese, French, Spanish, and, most importantly, constantly evolving.For us, FAN is about celebrating the beauty of cultural exchange, learning from others, and discovering ever new ways of embodying Umami.This is what we call Neo-Nikkei cuisine.
1 Michelin Star, creative Californian cooking by Victor Garvey - in an elegant, intimate chef's table in the heart of Notting Hill, SOLA celebrates the modern cuisine of America's Pacific West Coast, bringing a taste of California to Notting Hill, via LA. Private dining room available; (events@solanottinghill.com)Lunch menu: £79, wine pairing £49;Tasting menu: £179, wine pairing £139;* Please note we can accommodate most dietary requirements with enough notice.
A very heart warming welcome to west london's gem. The log fires burning, the wines are at seasonal temperature and the real ales are racked and ready. Autumn is now nigh and this is certainly the place to spend with family and friends with storys to share & memeories to make. Share your heartfelt times in a charming and ambient environment with us here at Thatched House!
Inspired by the comfort of a best friend’s living room, dajoo is a health-centric, art-forward café pizzeria where cultures, colours, and flavours meet. Our menu treats pizza as a canvas, blending the aromatic depth of Middle Eastern cuisine with the fresh vibrancy of the Mediterranean. From breakfast to dinner, we serve thoughtfully crafted dishes made with fresh ingredients and creative combinations. Surrounded by rotating works from emerging Iranian artists, dajoo is a space to eat well, feel inspired, and linger a little longer. Come for the art. Stay for the flavours. Sip, slice, and savour at Dajoo.
The Nest is an independently owned Café & Bar in the heart of Barnes. Our founders Kathryn and George met when working alongside each other in hospitality and share a passion for eating, drinking and all that goes with it. They wanted to create a space for customers and employees to enjoy together, where food is for sharing and service ALWAYS comes with a smile. Taking inspiration from around the world, we are incorporating locally sourced and seasonal ingredients into our daily changing menu. Whether you’ve got a sweet tooth, an appetite for spice, a yearning for a Cappuccino or a deep desire for Cocktails, The Nest is sure to have something for everyone.