Sonoma Restaurant at the Beechwood Hotel is open for All-Day Brunch, Dinner and a Late Bar Menu, 7 days a week. Sonoma offers a wonderful dining experience of Contemporary American cuisine with a fusion of cultures and taste. Praised for its innovative ingredients and presentation, Sonoma redefines American cuisine, featuring Chef Arnaldo's creative selections such as Steak Frites and Miso-Glazed Cod, a sophisticated wine collection, unsurpassed indoor atmosphere, outdoor ambiance by the historic Grand Fountain, and DiRōNA-awarded elegance, for a truly unforgettable experience.Sonoma’s bold commitment to extraordinary dining has been recognized with numerous industry awards and accolades, including OpenTable’s Diners’ Choice Awards in 2023 & 2024 and the 1st Place Prize for the 2026 Taste of Shrewsbury Street!When visiting UMass, Abbvie, WuXi, DCU Center, Palladium, Hanover Theatre, one of the local universities or you live locally, Sonoma at the Beechwood is minutes away!
Craving for Sushi? The best gastronomic experience in Framingham!All-you-can-eat every day for lunch and dinner or A La Cart options!Live music friday and saturday at 7pm!
The Rail Trail Flatbread Co., celebrated its grand opening on 12/12/23, marking not only a milestone in Milford's downtown revitalization but also a nod to the original Hudson location's success. Built in a meticulously renovated former bank that features a spacious restaurant and bar, outdoor patio, and upstairs events space, creating a warm, inviting atmosphere.The Milford location reflects a two-and-a-half-year renovation effort, preserving historical elements like the century-old clock, vault door, and exposed brick walls. The open dining layout encourages interaction, adorned with family photos for a homey feel.Though famous for flatbreads, Rail Trail boasts diverse offerings, each component is made in-house. Notable flatbreads include "Fig & Walnut" and "Mexican Street Corn," alongside the popular "Primo Pepperoni." Appetizers like "Hot Tots" and "Sesame Cauliflower" showcase Rail Trail's culinary creativity.
