Duro Hospitality is proud to present Norman’s Japanese Grill – a Western-inspired Japanese raw bar and grill that was influenced by our deep admiration for Japanese food and culture, located in Oak Lawn.Norman was a Texan that fought in WW2 and participated in the occupation of Japan. He fell in love with the cuisine, the culture and of course a young lady. This restaurant is inspired by his story.
JOEY Maple in Uptown Dallas, featuring a globally inspired menu, a curated art collection, and creative culinary concepts throughout. We can't wait to welcome you.
Juliet is a steakhouse and fine dining restaurant served in an upscale venue that is known for it’s exceptional service, phenomenal food, and modern, energetic atmosphere
Chef Teiichi Sakurai, well-known as the founder of Teppo (1995) and Tei Tei (1998), opened Tei-An in 2008 at One Arts Plaza. Chef Sakurai continues the pursuit of introducing authentic Japanese culinary culture to Dallas through ancient techniques and years of mastering the fragile and sophisticated soba noodle. Called "The crown jewel of Japanese dining in Dallas" by former Dallas Morning News restaurant critic Leslie Brenner, Tei-An continues to induct diners into the art of dining at a traditional, yet modern, Japanese soba noodle house.
Chef Paul Ko, former head sushi chef at Uchi Dallas, opens his first concept named Sushi Kozy. Located in the Dallas Arts District, it was included in the Michelin Guide as a recommended restaurant after 4 months of opening.Inspired by his last name, Ko, we invite our guests into a cozy and welcoming dining atmosphere that shows genuine hospitality.We exclusively offer a $195, 17-course contemporary omakase experience, highlighting the tradition and artistry of Japanese cuisine, with each dish meticulously prepared with great care and attention to detail.Reservations are available a month in advance and released at the beginning of the 1st at 12:00 AM.Please note that our restaurant offers three seating areas: Sushi Bar, Cocktail Bar, and Dining Room. If a seating option is not available when making your reservation, that area is fully booked for the date. For special seating requests or assistance, please contact us at 214-452-2777, and our team will be happy to assist you.
Domodomo Dallas offers a unique dining experience blending Japanese cuisine with refined Korean influence.Chef Brian, a Korean-born chef trained in Japanese kitchens, combines precise Japanese technique with subtle Korean flavors.Guests can enjoy the signature $80 Domakase tasting menu or the best-selling $53 four-course sushi hand roll menu, both known for exceptional quality and value.Domodomo Dallas was recognized in D Magazine’s Best of the Best 2025.
Oishii, meaning "delicious" in Japanese, is a beloved Dallas restaurant known for its innovative sushi and Pan-Asian cuisine in a vibrant, casual setting.
The menu offers a culinary adventure with a wide selection of sushi and sashimi, as well as Vietnamese and Chinese classics. Highlights include the signature "Royce Roll," featuring crabmeat, tempura flakes, and truffle oil, and the comforting "Shaken Beef" with tenderloin and scallions, catering to diverse tastes.
Oishii emphasizes fresh, high-quality ingredients, ensuring each dish is packed with flavor. From the melt-in-your-mouth salmon in the "Salmon Grill" to the perfectly seasoned "Singapore Noodles," quality is paramount.
The inviting atmosphere makes Oishii ideal for a relaxed lunch or a fun dinner with friends. With friendly staff and a lively vibe, it’s a welcoming spot that keeps customers returning for more. Experience more than just sushi at Oishii!
