Sora Sushi, located in Woodlinville, offers diners fresh Japanese flavors in a warm and inviting atmosphere. With the restaurant's grilled shrimp appetizer with teriyaki sauce or sashimi sampler plate, it is clear that freshness is valued at Sora Sushi. Customizable entrees, like the yakisoba dinner of stir-fried noodles, can come with veggies, chicken or seafood. The dinner bento box, which includes a California roll, tempura, salad, miso soup and a choice of chicken, demonstrates Sora's care for its customers. Lunch combos and specials are varied, come with rice and salad and have a set, discounted price.Sora Sushi is the ideal place for fresh sushi and Japanese entrees when that craving hits. Exquisite food in a serene setting is what Sora is all about.
Discover Momiji, Redmond's newest Japanese restaurant, where traditional flavors blend with innovative culinary techniques. Enjoy our expertly prepared cooked dishes, sushi, and rolls, complemented by exquisite cocktails from our stylish bar. Each visit offers a unique atmosphere, making Momiji ideal for special moments, romantic evenings, celebrations, or simply a memorable meal. Come to Momiji and enhance your dining journey!
Comfort and fun from East and WestEnjoy hearty sweet and savory crêpes along side delicious and beautifully prepared rice bowls. This menu reflects street food well prepared with French and Japanese techniques. Relax, be comfortable and enjoy yourself. Chef Joan has spent her life creating many well loved restaurants and cafes up and down the West Coast. She has been featured on Diners, Drive-ins and Dives on the Food Netwrok and has cooked alongside Iron Chef Morimoto on the Roku show Sushi Master.Also written up in Sunset Magazine, The New York Times Magazine, The OC Weekly and The LA Weekly, she creates a warm and memorable experience.Now on Whidbey Island, give yourself a warm hug and enjoy her food.
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
Experience the excitement of Teppanyaki table-side grilling at Fuji Steak House. Guests dine grill side, experiencing the authentic cooking skills of our talented chefs who juggle hot flames and sharp knives while artistically creating a delicious.
UMIGAWA is a locally owned business that is quality driven to provide the best products to our customers. We enjoy offering our customers with classic dishes as well as creative and playful dishes that we have conceptualized while keeping fresh and seasonal ingredients in mind. Honorable ingredients and service capturing the true essence of radiant Japanese cuisine and dining.
Led by James Beard Award nominee Chef Jun, Takai by Kashiba is a fine-dining Edomae style sushi restaurant specializing exclusively in nigiri sushi.Sushi counter dining is offered solely as Chef’s Omakase, with seatings at 5:30 PM and 7:30 PM. Omakase is also available in the dining room, along with select à la carte sushi options.Vegan, vegetarian, and children’s menus are not available. We are unable to accommodate soy allergies. Please disclose any allergies at the time of reservation. While we take all reasonable precautions, we cannot guarantee the absence of allergens.Due to the intimate nature of our space, we are unable to accommodate infants, toddlers, high chairs or strollers.
Welcome to Wild Wasabi Signature — where the art of Japanese cuisine meets an unforgettable dining experience in the heart of Bellevue.At the center of it all is Chef-Owner Yong, an Iron Chef with over 30 years of mastery in sushi. Every nigiri, sashimi, and hand-crafted roll reflects a lifelong dedication to quality, precision, and flavor.But the experience doesn't stop there. Gather around our hibachi tables for a live cooking show that's as entertaining as it is delicious — perfect for date nights, celebrations, or a night out you'll actually remember.From an extensive appetizer menu to omakase-worthy sushi selections, every dish is prepared with only the finest ingredients. We don't just serve food — we create moments.Recognized as Best Restaurant 2023 by Restaurant Guru, we hold ourselves to a standard that goes beyond the plate. Warm hospitality, exceptional craft, and a space where every guest feels at home.Come dine with us and have a SIGNATURE experience.
Seastar Restaurant & Raw Bar is a locally owned Bellevue seafood restaurant from Chef John Howie, serving fresh, seasonal Pacific Northwest seafood since 2002. Known for expertly sourced fish and shellfish, Seastar features a vibrant raw bar with fresh oysters, sushi, sashimi, poke and ceviche, along with creative seafood preparations and selections from the land. An award-winning wine program offers more than 750 selections, with knowledgeable sommeliers available to recommend the perfect pairing. Classic and seasonal cocktails complete the experience. With warm, polished service and an upscale yet welcoming atmosphere, Seastar is a favorite for date night, anniversaries, celebrations, business dinners and anyone looking for exceptional fresh seafood, sushi and oysters in downtown Bellevue.
