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Populairste Kyotoastijlrestaurants in Belmont Cragin

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59 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Fork & Coin
4.9
Buitengewoon(7)
€€€€
• Japans (Kyoto) • Portage Park
Vandaag 7 keer gereserveerd
Experience the unique fusion of an Asian-influenced public house at Fork & Coin. Located in the heart of Chicago’s Portage Park neighborhood, we are dedicated to bringing people together through great food and better company. Whether you’re joining us for a casual meal or one of our intimate omakase-style supper club events, our menu offers a creative, approachable take on the izakaya experience. Come by for a drink, stay for the flavors, and become part of our local community.
Een foto van restaurant Jinsei Motto
4.8
Buitengewoon(57)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 15 keer gereserveerd
Jinsei Motto brings a distinctive approach to Japanese tradition in the heart of Logan Square.Chicago's original and largest dry aged seafood sushi restaurant, Jinsei Motto explores the depth and complexity that dry aging brings to exceptional seafood. Live fire cooking further enhances the menu, adding warmth and smokiness to carefully sourced seafood and seasonal ingredients.
Een foto van restaurant Big Bird Sushi Bar & Thai
4.6
Buitengewoon(9)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 3 keer gereserveerd
Experience Chicago’s bold fusion of Sushi & Thai at Big Bird Sushi Bar & Thai.Featuring premium sushi, creative signature rolls inspired by Chicago sports teams, and authentic Thai favorites — all crafted fresh daily.Enjoy a curated selection of Japanese beers, sake, wine, spirits, and our signature cocktails.Seasonal outdoor patio seating available during the summer.Proudly chef-owned and operated, with culinary experience featured on Block Club Chicago.Perfect for date nights, group dining, and late-night cravings.
Een foto van restaurant New Star Restaurant
1.0
(1)
€€€€
• Japans (Kyoto) • Elmhurst
Vandaag 11 keer gereserveerd
New Star Restaurant, a beloved fixture in Elmwood Park, Illinois, has been delighting diners for over sixty years. Originally established by the Moy family in 1954, the restaurant continues its legacy under the passionate ownership of Jinny Zhao, who took the helm in 2015. Nestled on Elmwood Park's vibrant Restaurant Row, New Star offers a welcoming culinary journey through diverse Asian flavors, expanding from its traditional Cantonese roots to include Thai and Japanese influences. Guests can enjoy a range of expertly prepared dishes, all crafted with a commitment to fresh ingredients. The dining experience is enhanced by the lively atmosphere, including engaging hibachi presentations where skilled chefs entertain guests tableside. This cherished neighborhood spot provides a comfortable and enjoyable setting for all.
Een foto van restaurant Nomonomo Sushi
4.8
Buitengewoon(91)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 11 keer gereserveerd
Nomonomo Sushi serves prix fixe Omakase, as well as, hot and cold small plates, innovative makimono, and traditional and modern nigiri and sashimi in relaxing and trendy ambiance.We also offer variety of craft cocktails, Japanese whiskey, Sake, and Wine.
Een foto van restaurant Omakase Box
4.8
Buitengewoon(5)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 1 keer gereserveerd
**To book our $98 - 15 Course Chef’s Counter Omakase, please visit omaboxchi.com**Standard reservations are for the dining room. For additional seating times, or larger parties, please visit omaboxchi.comA Logan Square omakase restaurant built around dry-aged fish, thoughtful sourcing, and honest pricing.At the center is our 15-course chef’s counter omakase, the fullest expression of what we do. Built to stand among the best sushi experiences in the city, while staying grounded enough to come back to.Around it is a full dining room, giving guests a more flexible way to experience Omakase Box without losing the care and detail behind the food.
Een foto van restaurant Raisu - Chicago
4.9
Buitengewoon(383)
€€€€
• Japans (Kyoto) • Irving Park
Vandaag 9 keer gereserveerd
At Raisu, the focus is on providing the freshest fish and excellent costumer service. Our fish flown in from Japan twice a week. On a level comparable to other high end sushi restaurants, yet for an affordable price. Traditional nigiri (served with freshly grated wasabi) comes with signature toppings. Reserve ahead of time for Omakase, which is available in limited quality.
Een foto van restaurant Raiz Kitchen + Sushi
4.7
Buitengewoon(72)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 1 keer gereserveerd
From the same creative minds that brought the hit Kizuna Sushi Bistro to the suburbs, we proudly welcome you to Raiz Kitchen • Sushi Bar!We were absolutely floored by the response to our Glen Ellyn restaurant that we knew we couldn't stop. The concept of high-quality fish, attentive customer service and a comfortable, groovy space worked so well. In our first adventure, we learned that the keys to success were passion and effort, and we promise to bring that same energy to every dish whether dine-in or carry-out. At Raiz, we have the opportunity to spread our love of inventive, amazing sushi and introduce our own take on American favorites in our hot kitchen! So come in or take out at Raiz and see what all the buzz is about! You'll never be tired of our creative recipes, the best quality ingredients and vibin' atmosphere.
Een foto van restaurant MORA Asian Kitchen - Oak Park
4.5
Geweldig(172)
€€€€
• Japans (Kyoto) • Oak Park
Vandaag 8 keer gereserveerd
MORA brings the essence of Chicago's dining experience to the suburbs with an eclectic medley of modern asian cuisine and delectable sushi. With an indoor restaurant space, a bar and an outdoor patio, the space itself represents a stimulating harmony of nouveau chic décor that mimics the exquisite layers of the flavors within its menu.Come, join us for dinner or cocktails or both!
Een foto van restaurant Kyoten
Pareltje
4.5
Geweldig(1)
€€€€
• Japans (Kyoto) • Logan Square
Vandaag 2 keer gereserveerd
At Kyōten (kee-oh-ten), rare, wild, ephemeral ingredients are what form the basis of Kyoten’s identity. Fish are sourced predominantly from Japan, and seasons vary day to day, moment to moment. Chef Otto Phan serves otsumami and sushi personally with bold expression of character and personality while still being grounded in Edomae sushi disciplines of purity, harmony, and balance. His work is a testament to the relationship between the transcendent forces of nature and humanity. Kyoten explores the limits of taste, craftsmanship, and understanding of the human experience.
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