Nestled in the vibrant heart of West London, Nova Park Royal is more than just a venue—it’s an experience. Whether dining, socializing, or relaxing, Nova blends elegance, energy, and comfort to create unforgettable moments.Step into a world where culinary excellence meets stunning design. Our vibrant restaurant, stylish bar, and inviting shisha lounge are crafted to elevate your evening.✨ The Restaurant: Savor a menu that redefines contemporary cuisine with bold flavors and creative twists, prepared by our talented chefs. Perfect for intimate dinners or lively celebrations.✨ The Shisha Lounge: Escape the city’s rush in our cozy lounge. Enjoy aromatic shisha flavors while catching up with friends in a laid-back setting.✨ The Bar: Raise a glass to life’s best moments with signature cocktails, premium spirits, and a buzzing ambiance.At Nova Park Royal, every visit is a chance to create memories.
Wine & Mousaka Ealing Broadway is a cosy spot specialising in traditional Greek and Cypriot cuisine that’s an experience you’ll remember for quite some time. Lively yet relaxed, this London Greek restaurant serves up all manner of delicious dishes that will have you returning to this Haven Green spot time and time again, for very good reason. Sip on a glass of Greek wine or an ouzo (or two) while you feast on the unique spit roast souvla or anything from the a la carte menu including pork souvlaki, vegetarian moussaka and plenty of mouthwatering mezze dishes. Perfect for catching up with friends or treating the family, Wine & Mousaka is a mighty fine time. Book your table now!
Wild is an ode to the Mediterranean kitchens & their rich, fresh and seasonal dishes. With a special focus on local, seasonal, and sustainable ingredients, Wild aims to showcase the best that Italy has to offer.All served along with exceptional wines of the world and bespoke cocktails.
Jacuzzi, palazzo dei piaceriIntroducing Jacuzzi, our Villa of Worldly pleasures. In this decadent palazzo, you'll discover Italian treasures in every corner of its bountiful 4 floors, from Roman statues to charming Murano glass.For this crazy trattoria, our first in West London, we’ve found some sublime lesser-known ingredients from across the Boot. From the mountains of the cusp of Apennines and overlooking the valley to Parma, is the finest Culatello di Zibello PDO, painstakingly cured by Mattia Zambroni. We've also got our hands on the precious black pearls of Veneto, otherwise known as Transmontanus caviar, to be enjoyed on our outrageous pizzas.In the kitchen, Chef Michele and his squadra enjoy creating unique dishes, such as the Lobster and Seafood Risotto or the Gran Cotoletta alla Milanese, delicately breaded and cooked with love.And for dessert? You can't beat our rich chocolate mousse, served tableside - it'll be sure to win your heart.
Gambero Rosso International Three Fork Award Winner for Top Italian Restaurant 2025, 17th Best Italian Restaurant in the World by 50 Top Italy 2026, and featured in the Michelin Guide.Led by Chef Emanuele Pollini, our 65-cover restaurant serves refined, seasonal Italian cuisine, blending new creations with his signature dishes that have earned international acclaim.Set in the former 1903 Clemence-Talbot showroom, Pollini is a stage for culinary art. Designed by Vincenzo De Cotiis Architects, it pairs striking interiors with historic Beaux-Arts architecture, featuring site-specific artworks by Christopher Le Brun PPRA and Nacho Carbonell.
Located in the heart of Notting Hill and a few steps from Portobello Road, Erev offers a bold, modern take on Levantine and Eastern Mediterranean cuisine. Led by Head Chef Yakup Gundogdu, our seasonal, produce-driven menu blends Middle Eastern flavours with contemporary creativity. Guest favourites include our the Best Cut Prime Filet with peppercorn sauce and 41 layers of potato, the signature Dinosaur Bone slow-cooked short rib, our vibrant smoked aubergine tartare, and Turkish tacos.Open Tuesday to Sunday, Erev brings a come as you are dining experience to Notting Hill, with dishes designed for sharing and celebrating a wine list perfect for pairing with. By day, we serve relaxed lunch and brunch plates full of personality — from diamond avocado bruschetta to crispy schnitzel and shakshuka with a kick. The perfect place for a candlelit dinner in Notting Hill.
