Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group serving dinner seven days a week, and brunch on weekends. Opened in summer of 2020, Yalla brings a Mediterranean smokehouse to the heart of the Multnomah Village neighborhood in Portland, Oregon. With a menu of smoked meats, seasonal vegetables, and comfort dishes, Yalla is currently open for delivery, take out, and full service dining. Yalla is helmed by Chef/Owner Kasey Mills and Chef de Cuisine Daniel Valley.
Shalom Y'all is an exploration and celebration of the Levant. We combines flavors and dishes from the Eastern Mediterranean, North Africa, and the Middle East with the produce and proteins of the Pacific Northwest to produce a phenomenal menu. Some standout items include the grilled lamb chops in Greek vinaigrette, the Baharat spiced chicken kebab served over mejadara, and our silky hummus served with fresh baked pita.Shalom Y'all is located in the heart of Eastside Portland, Oregon and boasts a charming, industrial atmosphere featuring exposed cement walls flanked by warm wooden accents. You'll experience innovative yet approachable cuisine, an inspired menu of cocktails and beverages, all in a lively atmosphere.We are currently reserving seating in our Dining Room, our Bar (21+), and our Chef's Counter.
Serratto is a lively and elegant neighborhood restaurant serving authentic and innovative dishes from Italy, France and the greater Mediterranean region. The menu, which changes seasonally, is built around a commitment to using natural meats, the freshest seafood, and locally grown fruits and vegetables. The outstanding wine list and knowledgeable staff ensures a perfect wine pairing for any meal, palate, or budget. With its beautiful dining room, spacious private dining space, relaxed lounge and full bar, Serratto has the perfect table for you!
Inspired by Balkan hospitality, Alma offers an all-you-can-enjoy experience featuring bold flavors and seasonal Pacific Northwest ingredients. Our menu is designed for sharing, with a continuous flow of mezze, house-made breads, grilled meats, seafood, and vegetable-forward dishes.We invite you to order freely and often and enjoy the experience at your own pace. To help reduce food waste, excessive uneaten food may be subject to an over-ordering fee.A 22% service gratuity is added to all checks and distributed among our amazing staff.Dietary & Allergy Information: Due to the nature of our kitchen, we are unable to accommodate allium allergies or celiac disease. We can accommodate gluten-free diets. Please let your server know about dietary restrictions or preferences.We appreciate your understanding and look forward to welcoming you to Alma.*****Please be aware the 2 hour time limit starts at the time of your reservation*****
Constantinople Restaurant is a refined dining concept that celebrates the rich culinary and cultural heritage of the Ottoman Empire and the broader Anatolian region. Rooted in tradition yet presented with contemporary elegance, the restaurant aims to create a meeting place of cultures, flavors, and stories.
Fresh. Modern. Greek.For over two decades, we’ve proudly served Portland’s favorite gourmet Cretan cuisine, blending thoughtfully sourced local ingredients and the finest from Greece to deliver authentic flavors in every dish.Our Menu: We believe that quality food can only come from quality ingredients. Whenever available we serve organic vegetables and produce: all of our meats are respectfully grown without hormones. We proudly serve Oregon Cascade Natural Beef, New Zealand Lamb and Extra Virgin Olive Oil in all of our cooking and dressings.Cretan cuisine, often known as the Mediterranean diet, is built around fresh vegetables, extra-virgin olive oil, bright citrus, seafood, fish, and lean meats. It’s a fresh, feel-good way of cooking that’s meant to be shared, enjoyed, and passed around the table. At Eleni’s Philoxenia, we welcome you like family and serve Greek food that feels both timeless and modern—perfect for gathering, celebrating, and enjoying together.
Cabezon is a bustling neighborhood seafood bistro and fish market. Opened in December 2009,Cabezon is located near both Portland’s Hollywood and Rose City Park neighborhoods. Offering“Coastal Cuisine with Passion” – elemental seasonal cooking driven by the offerings of the dayfrom local producers and the bounty of the Pacific Northwest. Owners, Chef David Farrell andwine maven Jackie Speck, look forward to delighting you with their unique menu, and invite youto stop by for our local wood-fired fish and meats, chef made pates, and seasonal ice creams.Our diverse wine list features small hands-on producers.
## Tréla: A Taste of Greece in the Heart of Portland
Tréla, a new Greek kitchen and taverna, brings the vibrant flavors of Greece to the heart of Portland. Founded by four friends with a shared passion for Greek heritage and culinary excellence, Tréla offers a unique dining experience that blends traditional recipes with a modern twist.
Step inside and be transported to a warm and inviting space, reminiscent of a cozy taverna in the Greek islands. The aroma of freshly baked bread and grilled meats fills the air, while the sound of lively conversation creates a welcoming atmosphere.
Tréla's menu features a delectable array of dishes, each crafted with the finest local ingredients and a touch of Greek magic. Start your culinary journey with classic appetizers like tzatziki, hummus, and dolmades. Then, indulge in mouthwatering main courses like Greek-style whole fish, lamb chops, and calamari. Don't forget to try their signature vertical spit gyro, a tribute to classic Greek street food.
To complement your meal, Tréla offers a curated selection of wines from the Pacific Northwest and traditional Greek liquors. Each sip is a perfect pairing for the rich flavors of the dishes.
Tréla is more than just a restaurant; it'
