Savor a unique culinary experience at Brizo Bar & Restaurant in Marina del Rey. With stunning views of the Marina and Chef-driven Southern California inspired cuisine, our restaurant will make you want to come back again and again.Enjoy a quiet sunset while sipping local beers and California wines, or try our elevated menu made from locally sourced ingredients. Whether you want to spend a fun evening with friends or have an informal business discussion, our restaurant is the ideal spot.For parties of 20 or more, please contact Jan Drumright - jdrumright@hardagehospitality.com
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
Gjelina is a restaurant specializing in New American cuisine. Open every day from 9 am until 10:30 pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*20% service charge will be added to parties 6 and more
Overlooking Mother’s Beach, Beachside Restaurant & Bar is the destination for waterfront dining in Marina del Rey. Enjoy Californian cuisine with a Latin twist in a lively setting featuring a full bar, indoor dining room, and an oceanfront patio just steps from the sand for a truly unique al fresco experience. Open for brunch, dinner, and happy hour—plus, our dog-friendly patio welcomes your four-legged friends!
Broken Spanish Comedor is open daily 4:00 til 9:00 Sunday - Thursday and 9:30 Fridays & Saturdays. Join us for Happy Hour Monday - Friday 4:00 - 6:00 at the bar!Our Dinner Menu is available daily at 4:00 - online orders are available for takeout and delivery as well!Broken Spanish Comedor is a new concept from acclaimed Chef Ray Garcia (Esquire's Chef of the Year 2015), serving as the neighborhood friendly offshoot of his award-winning restaurant Broken Spanish. Rooted in bold Mexican flavors and Chef Garcia’s signature creativity, Broken Spanish Comedor offers a relaxed, community-centric dining experience while maintaining the same commitment to quality and innovation. The menu will delight long-time followers with approachable modern Mexican American fare. “It is a neighborhood offshoot of Broken Spanish with the same quality, same passion, but with a community-centric approach in terms of food and drinks".
Join us and enjoy an elevated dining experience with a waterfront view of the marina at The Cast and Plow Restaurant located inside The Ritz-Carlton Marina del Rey. We offer a Contemporary California cuisine for Breakfast, Lunch and Dinner with an À la carte Brunch on Saturday and Sunday. Our last seating for dinner is 9:30pm daily. This locals-favorite features fire-pit tables for dining and a full bar that is open until 11:30pm. Our fire-pit tables cannot be reserved are not guaranteed and based on availability. We will do our best to honor those who would like to enjoy outdoor dining.For large parties of 13 or more planning a special event or need private space for small business breakfast, lunch or dinner, please contact our Host Team at 310-574-4333 or email Bianca.CoronaPaz@ritzcarlton.com.
Our restaurants are inspired by the best of coastal Baja California: Warm, welcoming, friendly, inspired by old and new Mexican design. SOL's kitchens feature our unique spin on fresh, healthy, coastal Mexican food, lovingly made from scratch.
Whether you are enjoying a casual meal with friends or celebrating a special occasion, J Nichols Kitchen is the perfect spot. Located in Marina Del Rey, California, J Nichols Kitchen offers a vibrant atmosphere and a menu that highlights fresh, seasonal ingredients. Enjoy breakfast, lunch, or dinner with a range of options, from classic handmade pancakes and omelets to unique dishes like the French Mexican omelet. For lunch or dinner, savor the St. Louis Special Ribs or the fresh Shetland Island Salmon, along with a variety of sandwiches, burgers, and salads. The inviting space features natural light and warm wood interiors, creating a cozy yet exciting environment. With exceptional hospitality and a commitment to making your dining experience memorable, J Nichols Kitchen is where modern California comfort meets home. Come and indulge in a delightful culinary journey today!
