A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).Head Chef Matteo Ponti brings close to two decades of experience shaped by his roots in the Italian countryside and a global culinary journey. Originally from Piedmont, Matteo earned his first Michelin star at the age of thirty while leading a contemporary Italian kitchen in Singapore, where he spent a decade refining his craft.His menu at Mimosa is more than a collection of dishes — it's a personal journey. From the traditions of rural Italy, through the vibrant markets of Southeast Asia, to the native produce of the South Coast of NSW, each plate tells a story of season, memory, and travel. With a deep respect for nature and sustainability, Matteo reimagines Italian cuisine through a modern lens, honouring both humble and premium ingredients with the same reverence.
Merimbula RSL Club is in the heart of beautiful coastal region known as the NSW Sapphire Coast. We are a relaxed family friendly club with stunning views over the lake and ocean. With an excellent rating on TripAdvisor our club has something for everyone including a restaurant, cafe, sports bar, bottleshop and free live entertainment. We’re friendly, we’re fun and we are one big family. The Merimbula RSL truly offers ‘something for everyone’!
Take a break and settle in at The Eddy by Toast in Merimbula, where coffee and a seasonal café menu offer the perfect excuse to slow down. Whether you’re catching up with friends or pausing to refuel while exploring the Sapphire Coast, make time for a bite and enjoy a little of Merimbula’s laid-back coastal charm.