Philadelphia’s premier destination for seafood lovers since 1976. With a menu that is as traditional as it is innovative, this family-owned business run by third-generation restaurateur Sam Mink has been a community cornerstone for almost 50 years. Cherished by Philly locals and visitors alike for its decadent lobster rolls, signature crab cakes and crispy fried oysters, Oyster House continues to honor the region’s culinary roots while constantly cooking up tasty, new favorites. Oyster House’s robust seafood menu curated by executive chef Joe Campoli, promises high quality cuisine along with an excellent dining experience. Enjoy a seat at Philadelphia’s most famed oyster bar while enjoying a show by Philly’s most legendary oyster shuckers. The weekday Happy Hour is always abuzz with a lively mix of coworkers and friends.
A lively Southeast Asian oyster bar in the heart of South Philly, Sao is the second restaurant from James Beard Award Winning Chef Phila Lorn and wife Rachel Lorn. Open Wednesday through Saturday. OpenTable is updated automatically & accurately shows availability. Reservations book fast due to high demand & limited space. We regret that we can't accommodate everyone, but please use NOTIFY option to set alerts for cancellations. Maximum party size is 4 people, due to the size/configuration of dining room. Reservations for 3 or more are required to book our Puck & See experience. A popular option at sister restaurant Mawn, Puck & See is a 2 hour family style feast featuring an ever-changing menu curated by chef and team. $75/person includes selections from Raw Bar, Small Plates, Large Plates, and Dessert - all portioned for the table to share.We always hold spots for walk-in parties of 4 or less, which usually fill up when we open. After that, please join our waitlist at the door.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
The Refectory is a stunning New American restaurant located on Lancaster Avenue in Villanova. The menu features modern and upscale interpretations of American comfort classics such as homemade pastas, wood-fired flatbreads, a raw bar, craft cocktails and specialty homemade desserts. Our kitchen's philosophy is to keep it simple and straightforward, with a lot of thought and technique put behind each dish and ingredient.The Refectory is open for lunch, dinner, and weekend brunch. We validate parking in the I-1 garage across the street. For parties of 9 or more guests, please contact the restaurant directly by calling (610) 519-5786 or by emailing info@refectorynova.com. Please call or email with any questions and we will return your message.
