When you're here, you're a localLocal 1794, located on Danforth between Coxwell and Woodbine, is a neighborhood gastropub offering high-end cuisine in a cozy, comfortable setting. Our menu features daily specials, hand-rolled, wood oven-baked pizzas, locally farmed meats, and fresh seafood. With a boutique wine selection and 24 taps showcasing the best microbrews, our 53-foot long handmade bar is the perfect place to settle in for the night. When you're here, you're a local!
INSPIRED BY THE NEAPOLITAN STYLE PIZZA, OUR GOAL IS TO BRING PREMIUM FAST FIRED PIZZA WITH LOCAL FLAVOURS TO OUR CUSTOMERS. HANDCRAFTED BY OUR PIZZAIOLOS WITH QUALITY INGREDIENTS AND COOKED IN A RECORD TIME OF 90 SECONDS IN OUR FAST FIRED CUSTOM-MADE OVEN. OUR SIGNATURE FOOD MENU ALSO INCLUDES PASTA AND APPETIZERS WHICH INCORPORATES TORONTO’S MELTING POT OF FLAVORS AND ENGINEERED TO APPEASE THE TASTE BUDS OF ALL OUR LOCAL CUSTOMERS. CAFE AND COCKTAIL MENU IS SURE TO GO HAND IN HAND WITH OUR SIGNATURE FOOD MENU.
Ted Reader BBQ, also known as "The Joint," is renowned as the 'Godfather of the Grill.' Ted's charismatic personality and bold approach to cooking have propelled him to success as an award-winning chef, author, food entertainer, product developer, innovator, and professor in the culinary world.
we may not be fancy, but our service is top notch!Levant (not) Pizza is a Palestinian kitchen on Bloor West, serving (not) pizza built on our signature focaccia. Think manakeesh, but fluffier. We start with Italian 00 flour and cold-proof the dough for four full days, then press it into a well-oiled pan, let it rest overnight, and bake it until the base is golden and crisp with a light, airy crumb. On top, we bring the flavours of the Levant, inspired by Palestinian and Levantine flavours. We cater to all people and welcome everything. Named one of BlogTO's Best New Restaurants in 2022, Best Pizzerias (2025), Top Pizzerias. OpenTable Diner's Choice Award 2022-2026.