Chef Hakan is a second-generation baker who learned his craft in his uncle's bakery in Istanbul. His love for baking started out with making pastries and sourdough bread at first. Hit by a pizza obsession later on, similar to Anatolian flatbread, Chef Hakan studied, experimented, and observed various pizza-making methods. He participated in pizza expos, visited pizza restaurants, and tasted different styles of pizza around the world until buying a nice wood-fired pizza oven and creating his own recipe.Then time came for Hakan to open up his restaurant. Previously known as Napa Baking Company is now serving in Napa as Croccante. Chef Hakan offers long-fermented Pan-style Detroit and Chicago thin tavern style pizza. Croccante currently holds an award from 50 top pizza, as one of the 50 top pizzerias in USA in the "excellent" category as well as a nomination by SF Chronicle as One of the Top Pizzerias in the Bay Area.CROCCANTE NOW SERVES BREAKFAST&BRUNCH!
Step into L'Oro Di Napoli and embark on a culinary odyssey that celebrates the authentic flavors of Italy. Our chefs meticulously craft each dish with a commitment to using only the freshest, locally-sourced ingredients, ensuring every bite is a symphony of flavors. Indulge in our traditional Neapolitan pizza, savor the homemade lasagna bursting with savory goodness, or explore our diverse menu offerings – each dish promises to tantalize your palate with an explosion of authentic Italian tastes. At L'Oro Di Napoli, we invite you to immerse yourself in the rich culinary heritage of Naples, where every morsel transports you to the vibrant streets of this iconic Italian city, steeped in centuries-old culinary traditions.
Paesanos sits in the heart of Midtown's Handle District. For over 15 years, Paesanos has been delighting guests with great Italian and eclectic fare at affordable prices. A "go to" for many in the community, Paesanos has established itself as both a neighborhood standby and a special occasion spot. The bustling energy of the busy dining room and aromas of garlic and pizza baking in the brick oven are reminiscent of the urban dining spots in San Francisco's North Beach. Paesanos has something for everyone and rarely disappoints.
What up Homeslice! Welcome to your Neighborhood Restaurant & Bar. We have wood fire pizza, an amazing smash burger and shareable plates for all to enjoy. We are family friendly but cocktail forward . We pride ourselves in offering great food and crushable cocktails, but more importantly, in offering an atmosphere for friends and family to gather here, in our neighborhood: Rincon Valley.
The first Mountain Mike’s Pizza restaurant was established in 1978 in Palo Alto, California. Mountain Mike’s Pizza has grown into a leading pizza brand with more than 222+ restaurants throughout California, Oregon, Nevada and Utah. Our legendary crispy, curling pepperoni is what made us famous over 40 years ago. We continue to put nearly 100 pieces of pepperoni on every large pizza we make. You won’t find that many pepperonis on one pizza at any other pizza place!Since the beginning the idea has been simple-provide high quality and custom made food using only the freshest and finest ingredients available. Our restaurant are designed to accommodate those seeking a family-oriented casual dining environment along with delivery and Cary-out. With 40+ Years of experience, Mountain Mike’s Pizza is holding fast to those same core Values today. We do not compromise on quality or value and still makes the best pizza in the west! We can’t wait to see you
The #1 destination for Italian dining in Roseville, CA is definitely Buca di Beppo. Situated in Creekside Town Center, between Highway 65 and Galleria Boulevard, we proudly serve authentic family style Italian dishes. We specialize in celebrations and also offer catering suitable for all occasions.
Time counts at BJ’s Restaurant & Brewhouse. Since our humble beginnings back in 1978, we’ve continued to refine our brewhouse experience to make BJ’s a place where you can make the most of any meal. We want BJ’s to be a place where the moment you leave is the moment you plan on coming back.
We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we’ve put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better.
So in many ways we haven’t just crafted a brand, but a mindset. And our guests are the reason for this. And it’s because of them we’re continually striving to make sure every moment they choose to spend with us counts.
Welcome to BJ’s, a restaurant with a Brewhouse soul.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
