We are an Italian inspired, neighborhood restaurant bringing you food that is fresh, casual, and simple yet sophisticated. A place where the service is efficient and the hospitality is heartfelt. Our menu highlights thin-crust pizzas, house-made pastas, along with a selection of appetizers and entrees . Behind the bar, you'll find a curated cocktail program, alongside a deep, well priced wine list that emphasizes food friendly selections.
At Pastaria, we celebrate the joy of simple, honest Italian cooking, where handmade pastas, wood-fired pizzas, and warm hospitality come together in a lively, welcoming space. Located in the heart of downtown Clayton, our full-service restaurant brings people together over thoughtfully crafted meals, guided by James Beard Award-winning chef Gerard Craft. From our open kitchen to our carefully curated wine list, every detail reflects our passion for good food and genuine connection. Whether you're here for a weeknight dinner or a special gathering, Pastaria is a place to settle in, share a bite, and savor the moment.
Local restaurant serving up fresh food with a huge beer and cocktail selection. From hand-made burgers, pizzas, and desserts Brick House Tavern + Tap has the best American comfort food to satisfy your cravings! Large groups welcome!
Del Bono is a wood-fired pizzeria from acclaimed St. Louis restaurateur Ben Poremba and the Bengelina Hospitality Group, located in the heart of the Delmar Maker District. Designed as a welcoming neighborhood gathering place, Del Bono offers artisan pizzas crafted in a custom-built wood-fired oven, alongside fresh salads, mozzarella-forward antipasti, Italian-inspired cocktails, and house-made soft-serve gelato. With a focus on quality ingredients, approachable hospitality, and family-friendly dining, Del Bono reflects Bengelina’s continued investment in creating vibrant community spaces where guests can gather, connect, and enjoy exceptional food in a relaxed setting.
