At Union New American, we are redefining modern dining in Tampa Bay. Located in the Westshore Business District, our concept, 'American with a Global Edge,' celebrates the fusion of local flavors with timeless culinary traditions. From succulent steaks and fresh salads to masterfully crafted sushi and shareable dishes, every bite at Union promises a memorable culinary journey, enhanced by our custom wood-fired grill, the Hearth. But Union is more than just a restaurant; it's a vibrant gathering place where unmatched cuisine meets stunning atmosphere and renowned entertainment. Whether you're joining us for a casual meal or a special occasion, our team is dedicated to ensuring every visit to Union is filled with good food, good wine, and memorable moments
Iavarone's Steakhouse and Italian Grill in Tampa, Florida is a family restaurant with a diverse menu. A traditional steak house with a unique Italian flare. All of the beef here is from grain-fed cows in the Midwest. It's carefully aged USDA Choice and is kept in-house at least four to six days before being served. Since 1948, Iavarone's Steakhouse and Italian Grill has offered guests an extensive selection of steaks like the NY strip, 12-oz. rib eye bone-in, 12-oz. T-bone and the filet mignon. Other popular options at Iavarone's Steakhouse and Italian Grill include the rack of lamb, veal scaloppine, chicken scallopine, calamari, shrimp picatta and the sushi-grade ahi tuna.
A creative nod to Fenway Hotel’s original architect, Herman Everett Wendell. To ‘hew’ also means to cut or chop.Comprised of three show-stopping elements, each identified with a slightly different rhythm. Discover our intimate parlor bar, showcasing an extensive whisky and Scotch collection inspired by Dunedin’s Scottish heritage. A lively lounge atmosphere is accentuated by water views.Chophouse cuts and chef-driven seasonal preparations. Authentic and far from stuffy. This is the new neighborhood gathering spot.Taking center stage is our chef’s counter seating with front seat views of the hustle and bustle of a production kitchen. The interaction with our culinary team makes this the most sought-after ticket.An alfresco veranda dining option just adds to the allure.
Juno & the Peacock draws its name and inspiration from Aesop’s fable—a timeless tale of beauty, pride, and the value of substance over show. We embrace that philosophy through New American coastal cuisine that honors the purity of its ingredients. Each dish is simply prepared to let natural flavors shine, crafted from responsibly sourced seafood, farm-fresh produce, and sustainable provisions. Our menu features pristine oysters, expertly prepared steaks, and seasonal specialties that showcase the best of land and sea.Set along charming Beach Drive in sunny St. Petersburg, Florida, near the heartbeat of downtown, Juno & the Peacock offers a dining experience where the elegance of the coast meets the warmth of genuine hospitality. Open for lunch, brunch, and dinner, we invite you to join us for a leisurely afternoon or a refined evening by the water, where you’ll taste the story of the sea, the land, and the care behind every plate.
