Open Tuesday to Sunday with food served all day from noon.We now have 3 Giant heated Tipis, they provide lots of fresh air and a lovely open environment, they are also heated.Formerly an 18th Century farmhouse boasting exposed beams, oak floors, exposed brickwork and oak tables. This leads to a very relaxed and cosy atmosphere with candle lit tables and real flame stoves.The cuisine is typically modern European, classically cooked using cornerstones such as stock pots to create their sauces with a brigade that has a passion for what they do. This is exciting times for the pub which now has a new bar serving real ale straight from the cask. Be sure to check out the website regularly to keep up with the latest events and offers.
The Velvet Crab is a truly one-of-a-kind seafood restaurant in Brighton. We're proud to serve luxurious seafood boils, fresh oysters and epic seafood platters. Every dish is made with the finest locally and sustainably sourced seafood. Inside our seafood restaurant, it's all dark walls, chandeliers, velvet and gold. It's stylish but never stuffy, cosy and full of character. Pull on a bib, crack a claw, and dig into Brighton's boldest seafood experience.
Famous for beaches, buzz and bars, allow us to introduce you to Brighton’s newest restaurant: Burger & Lobster.Whether you’re soaking up the seaside air, charity shop shopping, or strolling along the beach with a seafood craving, you’ll find the best burgers, lobster, and now brunch in town on Market Street.Just moments from Brighton Beach and steps away from Old Steine Gardens, our latest restaurant brings the finest wild Atlantic lobster and beef to the heart of bustling Brighton. Pop in for brunch, cocktails by the beach, bring the whole family together, and enjoy the most delicious surf & turf at one of your new favourite places to eat in Brighton!
In the heart of Oxted Cattle & Cocktail combines a modern steakhouse with a lively cocktail bar. Serving a wide selection of cuts from our British produced meat as well sustainably sourced seafood and a vast selection of the finest cocktails using fresh ingredients. We host a selection of themed nights from our Steak night, to Lobster night as well as a Bottomless Prosecco lunch on Saturdays.
The Ferry Inn is a serendipitous country public house with welcoming staff, character rooms, candlelight, open fires, real ales, popular foods and fantastic sunsets. A 17th Century former smugglers haunt-- this is a pretty little pub in a lovely marshland setting with tables and benches on the front terrace and in the back alongside the riverbank. Inside it's very easygoing and chatty. The main bar has hop-draped painted beams, a green dado, and stools against the bar where they serve a beer called Oxney Ale specially brewed for the pub by Westerham Brewery. To the right is a cosy eating area with wheelback chairs-- ideal for a banquette with friends around a few long tables.
Heel lekker gegeten at Landgate bistro! Vriendelijk ontvangst, gezellig verlichte ruimte (minder kil dan op de foto's), en alle gerechten waren heel lekker. grote porties (zeker vleesgerecht en kaas achteraf!) Wij genoten van een perfect advondje uit!
Located in the heart of Brighton, The Little Fish Market is a renowned seafood restaurant known for its fresh, seasonal offerings and warm ambiance. The menu features a delightful range of meticulously prepared fish and shellfish, sourced locally to ensure top quality and sustainability. The restaurant’s inviting atmosphere complements its creative, flavourful dishes, offering a refined yet relaxed dining experience. With attentive service and a thoughtfully selected wine list, The Little Fish Market is a must-visit for seafood lovers and anyone seeking an exceptional meal.
Found in the heart of the Brighton Lanes and run by the charismatic Brighton restaurateur, Coco Cowan, Coco's Bistro is one of Brighton’s premiere seafood restaurants – though we always have a little steak for those who prefer it and will happily create something vegetarian‘off-menu’ if requested. Originally a fisherman’s cottage, Coco's Bistro has been a specialist seafood restaurant for more than 50 years. We’ve retained a traditional decorative style which helps create an intimate and comfortable atmosphere whether you’re having a simple one-course lunch or a three-course dinner. When the weather is good we also have tables outside for eating alfresco. We pride ourselves on using the best local fresh fish where possible. Besides our regular favourites such as Fish Pie our menu changes daily depending on the best of the catch from our suppliers. We also source the best, freshest locally grown produce and ingredients to use with and in our cook
Established in 2003, we are a unique restaurant opposite the Hastings Aquarium. Come and visit us for great fresh food! Please note that in order to maintain social distancing between tables and to try to keep all our diners happy we cannot guarantee that requests for tables in particular areas of the restaurant will be accommodated.Please note that buggies, pushchairs, strollers, prams etc. will not be permitted inside the restaurant unless they are folded and can be stored so as to not obstruct the free movement of staff and diners.Bookings for 5 or more people should be made directly to the restaurant.
