Jamul 23 and Jamul Casino Resort is a 21 and over establishment. Discover Jamul 23, an elevated endless dining and buffet experience where gourmet casual fare meets refined elegance. Savor a thoughtfully curated, locally sourced menu in a sophisticated setting with panoramic views and attentive service—only at Jamul Casino Resort.Tucked within is J23, a vibrant bar offering handcrafted cocktails and elevated interpretations of comfort classics. From the J23 Deluxe Lucy to signature sips like the Bittersweet Symphony, every detail is designed to delight.
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.Join us for our signature Happy Hour.
Prime Cut is a classic American steakhouse located inside the lights and flash of an upscale Vegas-style casino just twenty minutes outside the city center. With Chef de Cuisine Greg Coyle leading our kitchen, an award-winning wine list designed by Manager Christina Ambriz, and a full bar featuring some of the most unique hand-crafted specialty cocktails, Prime Cut is the perfect place for conversation or an intimate dinner. Join us Sunday Evening for Our Specialties- Enjoy a Prime Rib Dinner with your choice of a 12oz. or 16oz. cut, perfectly prepared to your preferred temperature. Conclude your evening with a tableside presentation of Cherries Jubilee or Bananas Foster—a sweet, flaming finale.Must be 21 years or older to dine. **Last reservation and last seating will be 45 minutes before closing.Prime Cut will be closed on the following dates for Private Events:October 22nd, 2026October 30th, 2026,November 12th, 2026,November 18th, 2026November 19th, 2026
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget.
Barbusa | Award-Winning Modern Sicilian Italian Restaurant in Little Italy, San DiegoLocated in the heart of Little Italy, San Diego, Barbusa is an award-winning, family-owned modern Sicilian Italian restaurant serving authentic Italian cuisine with a contemporary twist. Our menu features homemade pasta made fresh daily, authentic Sicilian specialties, fresh local seafood, premium steaks, our signature Sicilian Ribeye, authentic stone-fired pizza, house-made desserts, handcrafted cocktails, and an exceptional wine list. Perfect for date nights, birthdays, family dinners, business meals, celebrations, and group dining, Barbusa is a favorite of both San Diego locals and visitors. We proudly offer gluten-free, vegan, and vegetarian options.Seating Preference: Indoor or outdoor seating requests are welcome but cannot be guaranteed due to availability, especially during the busy summer months. We will always do our best to accommodate your preference.
