Grain and Cane is your home for hospitality in Berkeley Heights, New Jersey. An homage to family nostalgia, our neighborhood table is built on the Connell legacy, as leading American rice and sugar cane purveyors and community idealists. Our menu features dishes that nod to family tradition, regional flare, and vibrant flavors, such as seasonal cocktails, our famous Grover Double Burger and Shrimp Tostada. Strong roots and dynamic character serve as the blueprint for a thoughtful selection of craft beers, wine, and cocktails. Vintage art and antique photographs from past Connell generations set a backdrop for a convivial atmosphere – a restaurant and bar ideal for a range of experiences, from casual occasions to magnetic celebrations. We invite you to gather around our modern table, as extended family reveling in a shared history. We hope you’ll raise a glass with us soon.
Blu On The Hudson, perched on the Weehawken waterfront, is repeatedly hailed by guests as one of the most spectacular dining experiences in the New York & New Jersey area. Its soaring floor-to-ceiling windows frame uninterrupted, million-dollar views of the Manhattan skyline that many reviewers swear beat anything in the city itself—sunsets and city lights reflecting on the Hudson create pure magic. The sleek, modern 16,000-square-foot space feels upscale yet warm, with a lively bar, live DJ on weekends, and service that’s attentive without being stuffy. Food lovers rave about the inventive contemporary American menu: perfectly cooked steaks, handmade pastas, chilled seafood towers, and truly outstanding sushi. with the freshest options. Cocktails arrive as a mini show—smoke, fire, glowing orbs. Guests call it “romantic perfection,” “a hidden gem,” and “worth every penny and the ferry ride across the river”—an elegant, delicious escape that leaves everyone enchanted.
Uproot Restaurant a step above your typical modern day American Restaurant & Bar. A local space where casual family dining & a relaxing night out with your friends seamlessly meet. Located in Warren, NJ, Uproot will present Modern American cuisine, with a focus on bold flavors inspired by nature and prepared with expert craftsmanship. The experience will feature frequent changes based on the proper sourcing of exceptional ingredients. The signature of Uproot is its constant evolution, and its ability to provide a spectacular dining experience to each of its guests. The space, which offers several dynamic atmospheres and styles of dining, has been thoughtfully designed using basic, natural elements in unconventional ways, conveying the twisted sophistication of the concept.
Sol Mar Restaurant & Marisqueira is one of the leading seafood restaurants in New Jersey. It is family operated, opened in 1957, and focused on authentic Portuguese & Mediterranean cuisines. The interior of Sol-Mar is handcrafted as carefully as the menu, as diners are transported across the Atlantic as soon as they walk through the doors thanks to the authentic decor and style of the dining room. It is located just a few blocks from Newark Penn Station, close to Newark International Airport, in the famous neighborhood of Ironbound.Sol Mar’s menu experience featuring the finest seafood catch from regional coasts and international waters in Portugal and all over the world is showcased at your table. Diners who aren't feeling the taste of seafood can still order other dishes such as grilled porterhouse steak, pork chops in garlic sauce, and chicken marsala. You can enjoy all of Portugal's magnificent atmospheres without leaving the premises.
Executive Chef/Owner Adam Weiss, known for his creative mix of unique flavors and textures artfully presents F1RST, an Eclectic American Fine Dining BYOB Restaurant on the Passaic-Bergen county border. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking style to Northern New Jersey. Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace with professional, friendly service welcoming all customers like members of the family.F1RST has received 3.5 stars in October 2024 in NJ Monthly as “First Class Dining” as well as awarded Top 40 Critics Best Restaurants of 2024 and 2025 NJ Monthly annual August restaurant editions.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
House of Que- American Dream located in East Rutherford, New Jersey is our premier flagship restaurant. Having developed and mastered our style of BBQ at our Hoboken location, our BBQ is prepared AUSTIN STYLE by Pit Master/Chef Michael Rodriguez with over 20 years BBQ experience.Our meats are smoked low and slow with hickory and oak using the finest cuts of Brisket, Pork Shoulder, Pork Sausage, and St. Louis Style Ribs. Our signature Smoked Brisket is simply delectable.The bar is fully loaded with all of your favorite brands of liquor, draft beer and beer by the bottle. Our TV's and sound system features state of the art technology and we stream all sports events. We offer a calendar of live performances including Dueling Pianos, with the Flying Ivories. At HOQ in American Dream, the ambience is casual and the outdoor patio overlooks the live performance level of the Dream Mall.
For the past 28 years, Amanda's mission has always been about replenishing the soul through delicious contemporary cuisine and providing excellent service - all at a reasonable price. Guests enter our elegantly restored brownstones and are warmly welcomed by an accommodating staff. Although geographically close to Manhattan and certainly as culinary sophisticated, we're not slow to smile and truly aim to please each guest. Our popularity stems from the talents of our chef, our dedication to warm, gracious service and the comfortable elegance of our dining rooms. Amanda's is the natural choice for so many occasions: the romantic couple on a "date to impress," a family brunch on Sunday or the place to enjoy pre-theater Early Dinner at a price that is really too good to believe. Sophisticated wine lovers enjoy our monthly five-course wine dinners.
Reservations are held for 15 minutes past the scheduled time; after that, they may be released to accommodate other guests. We kindly ask that you arrive promptly or notify us if you’re running late. While we do our best to welcome walk-ins, availability is limited and not guaranteed.Chef driven, fine-fast casual BYOB restaurant in Jersey City's West Side District. Next Door Provisions is the embodiment of Chef Ruby Felix's passionate pursuit of distinct flavors anchored by seasonal ingredients. We invite you to take your next bite, Next Door.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
