El Tapeo celebrates the bold flavours of a modern Spanish kitchen with a simple, ingredient-driven menu. More than just a restaurant, El Tapeo provides the ultimate gathering place for family and friends to enjoy Spanish-inspired sharable plates, vibrant cocktails and a global wine list designed with every palate in mind. Our team’s mission is dedicated to sparking connections between family, friends and the community through spirited food and wine.El Tapeo is located on the 9th floor of Le Meridien Chicago - Oakbrook Center. All diners receive complimentary valet parking. Join us for Easter and Mothers day brunch buffet, reservations available.
Chicago's First Basque TavernA place for pintxos, porróns, and unpretentious service. Lively and intimate. A celebration of eating and drinking in Spain's Basque region. "You're a child, Gilda. A beautiful greedy child. And it amuses me to feed you beautiful things because you eat with such a good appetite." - George Macready, Gilda, 1946
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.
Bocadillo Market is a gourmet market and cafe in the historic West Town neighborhood of Chicago. Located on Grand Avenue, the Spanish market is for food enthusiasts. We offer an exciting selection of our own homemade pastries and imported goods from Spain.However, our evenings are dedicated to our Spanish Supper - a communal family style dinner featuring a progression of dishes and anchored by the paella. The experience will end with an artisanal cheese course, coffee service, and sweets. Bocadillo Market is a BYOB establishment. We will partner with our neighboring wine shop next door, Grand Cru Chicago.The current price is $135 per guest, excluding tax and gratuity. Food allergies can only be accommodated with advanced notice.2024 James Beard Semifinalist Best Chef Great Lakes 2024 Rising Star Chef by Starchefs Games Changer Award 2022 Best New Restaurant in America by Bon Appetit 3 Stars rating by Chicago Tribune Jean Banchet Rising Chef of the year nomination 2022
Pour Destino is more than a restaurant—it's an experience. We've designed our space to feel like a living room: comfortable, perfect for making memories. Forget formal dining; we're about connection and conversation over food made for sharing.Inspired by Spanish tapas with a global twist, Executive Chef Manuel Catalan's menu features plates like Wagyu Carpaccio, Pintxos de Pulpo, Lamb Lollipops, and classic Papas Bravas. Pair them with a craft cocktail, like our smooth House-Infused Old Fashioned or the fiery Inferno, and let the good times flow.There's always a reason to stop in during the week:Tapas Tuesday — 25% off all tapasWine Wednesday — every bottle at retail costThursday Adult Happy Meal — $25 for a burger, fries, and a craft cocktail or glass of wine$2 Oyster Fridays — fresh oysters, just $2 eachFounded by Elmhurst natives, Pour Destino brings a city vibe to the suburbs. We invite you to join us, raise a glass, and make our space your own.Your Day, Perfectly Poured.