At Hacienda Cazadores, dining is immersive, interactive, and unforgettable. Watch as our chefs prepare salsas molcajete tableside, grinding chiles and spices in volcanic stone, just as it’s been done for generations. Taste the care in every handmade tortilla, pressed and cooked right before your eyes. Sip a signature cocktail while live mariachis fill the air each weekend, turning every visit into a vibrant celebration of culture and community.Surrounded by the rustic and warmth of a true hacienda setting, you’ll feel transported to the heart of Sonora. Whether you’re joining us for a casual evening, a special occasion, or simply to indulge in something extraordinary, every moment is designed to linger—with flavors that stay with you and memories that call you back.More than a meal, Hacienda Cazadores is an experience—rooted in tradition, elevated with soul, and made to be shared.
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few.Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. With an updated nautical decor, the busy Oyster bar is hands-down the local favorite. Lush flowering foliage outdoors creates an elegant dining experience on one of two charming patios.The La Mesa Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch every Sunday.Join us for our signature Happy Hour.
