Chophouse of Chapin is an upscale steakhouse located in Chapin Commons - featuring aged steaks, delicious desserts, a large selection of spirits & an in-house wine sommelierAn in-house Tallow aged steak - a Chef selected ribeye encased in rendered steak trimmings, then aged for 60 days and handcut to perfection. The Chophouse has a full bar with a wide variety of spirits hand selected by our award-winning bar staff. And an on-premise Wine Sommelier that will help pair your menu selection with the best wine from our extensive menu to please your palate.
Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table.Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruth's Chris never fails to please!
Join us at Cork and Cleaver Steakhouse, where we pride ourselves on our unique offerings and commitment to quality. Our House Dry Aged Steaks are a true labor of love--aged for 30 days in our own Dry Age cooler, hand-cut to perfection, and featuring show-stopping Tomahawks that will leave you speechless. Pair your meal with a selection of over 140 rare bottles and a curated wine list of 60 hand-selected varieties. And for seafood lovers, our menu delights with Crabcakes, Seared Ahi Tuna, and Shrimp Fra Diavolo. During Happy Hour, enjoy half off our wine selection and Buffalo Trace specials. Explore our upgraded spirits collection, including the sought-after Weller collection, for a truly elevated experience.Join us and savor the flavors that will leave you craving more!
Cowboy Brazilian Steakhouse is an unique, all you can eat “Churrascaria” featuring a full Salad Bar with over 30 items, 6 Hot Dishes and a “parade” of 16 USDA Prime cuts of beef, chicken, pork and lamb sliced at your table by our Gauchos.
Along with a full bar, we have a beautiful walk-in wine cellar with fine selection of wines from Argentina, Chile, California and our Brazilian Flavored Martini Menu.
Join us for an unforgettable dining experience!
Step into a world of culinary excellence at our amazing Brazilian Steakhouse! Immerse yourself in Brazil's vibrant flavors and traditions as our skilled chefs serve up a feast for your senses.Savor the succulent cuts of perfectly grilled meats, from tender sirloin to juicy lamb chops, brought directly to your table on skewers. Each bite is a symphony of smoky, savory goodness, expertly seasoned and cooked to perfection. But our Brazilian steakhouse is not just about the meats—indulge in a colorful array of fresh salads, exotic side dishes, and traditional Brazilian specialties like pão de queijo.*BRUNCH is available from 11am to 2pm, DINNER is from 3pm to 8pm every SUNDAY*
