A modern take on the great British chophouse, Blacklock Birmingham is nestled inside a beautiful Grade II listed Vicarage on Cathedral Square. We source the best meat in the country from award-winning Cornish farmer and butcher Philip Warren, and cook our chops the simple way, over charcoal, with a little help from our vintage Blacklock irons. This results in perfectly charred chops, steaks and plates made for sharing.All of this is served up alongside generous sides, wine on tap and cocktails served from our cocktail trolley. On Sundays we serve roasts almost as good as Mum’s with all the trimmings and (unlimited) gravy. Don't forget to try Granny's White Chocolate Cheesecake for dessert!Bookings and walk-ins welcome.Monday - Wednesday12:00pm - 3:00pm / 5:00pm - 9:30pmThursday12:00pm - 3:00pm / 5:00pm - 10:00pmFriday12:00pm - 3:00pm / 5:00pm - 10:30pmSaturday 12pm - 10:30pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
Welcome to the Rose and Crown Bar and Restaurant in Solihull.Enjoy food and drinks in our comfortable bar area, beautiful restaurant or our large garden with lots of seating.We serve a wide range of food from bar snacks, sharing plates, our Signature steaks, burgers and wood fired pizzas plus lots more of favourites and our bar is stocked with a comprehensive selection of beers and wines.On Sundays we have our very popular Sunday Roast with menu changing weekly using the finest ingredients for great Sunday Roasts the perfect way to spend a relaxed Sunday afternoon.We’ve created a comfortable and welcoming atmosphere, open seven days a week at affordable prices with menus freshly prepared on site everyday by our expert chef. Perfect to enjoy a relaxed lunch, dinner or drinks with friends, family or business.
We’re happy to be bringing our steakhouse to your doorstep with your local dry-aged Hereford beef, and our Seafood bisque at our new family-run restaurant in Old Market Herford at EN Steak, we take great pride in sourcing only the highest quality meat from award-winning farms right here in Herefordshire. Using a combination of charcoal and cherry wood, we add a touch of unique smokiness to our dishes that sets us apart from the rest. Bringing our Large Cuts to your dining experience, so don't forget to check out our Butchers Board. Our commitment to excellence ensuring that every bite you take is bursting with flavour, tenderness, and juiciness.
Situated the heart of the City Centre, Fogo de Chão Birmingham brings a Brazilian steakhouse experience to one of the city’s most vibrant dining destinations. Rooted in the traditions of Churrasco cooking and rodizio-style service, our offering is centred around continuous tableside service of expertly grilled cuts and our bountiful Market Table. Blending contemporary design with the historic features of 55 Colmore Row, the restaurant is home to two private dining rooms set within the original brick vaults. A larger private events space also provides a versatile setting for group dining, corporate occasions and more.
Nestled in the vibrant heart of Birmingham City Centre, The Grill Restaurant at Clayton Hotel Birmingham offers a sophisticated yet inviting dining experience. Just a stone's throw from the iconic Bullring Shopping Centre and major train stations, it's a convenient and stylish destination for locals and visitors alike. The expert culinary team prides itself on crafting modern British dishes, showcasing the freshest local ingredients with bold, satisfying flavours and a contemporary polish. Their philosophy centres on personal touches and a commitment to quality, ensuring a memorable meal for every guest. Whether for a relaxed midweek meal or a special occasion, the atmosphere is one of understated elegance and warm, attentive service. The restaurant is fully wheelchair accessible, ensuring a comfortable experience for all guests.
KOKO RESTAURANT Birmingham is a Fine Dining Experience where we offer a Pan Asian cuisine done with a twist. known for our renowned grand interior & ambience.
