Blue Sushi Sake Grill is all about good vibes and even better experiences. We bring people together through bold, sustainable ingredients, unforgettable flavors, and a vibrant atmosphere where inspired food, great conversation, and an iconic Happy Hour take center stage.
Step into Sensō, a modern Asian fusion and Sushi restaurant in historic downtown Frankfort, where vibrant city energy meets contemporary dining. Watch skilled sushi chefs craft exquisite sushi in the open kitchen and indulge in Japanese-Korean inspired cooked dishes. The sleek, minimalist design features cherry blossom trees, a lucky cat wall and warm lighting, creating an inviting atmosphere.Sensō's menu showcases fresh, high-quality ingredients, offering unique Chef creations, signature rolls alongside flavorful items such as their bulgogi beef and kimchi bacon fried rice. Don't miss special appetizers like their Miso Garlic Edamame and house-made Crab Rangoon, perfect for sharing. Complement your meal with a curated selection of mixology cocktails and Japanese beer, ensuring the ideal pairing. Whether you're a sushi expert or a curious newcomer, Sensō promises an unforgettable culinary journey.
Located in Chicago's River North, Sushi-san brings together elevated Japanese cuisine and warm hospitality all set to the beat of golden-era hip-hop. Daily deliveries from the Yamasaki family at Tokyo's Toyosu Fish Market ensure the freshest fish and seafood, with a menu built around a simple philosophy: source and serve the best ingredients in the world.Highlights include signature maki rolls and San-sets like the Mr. Maguro and Megatron, both showcasing Balfego bluefin tuna, alongside binchotan charcoal-grilled meats and vegetables, crispy tempura, sizzling rice plates, and desserts from award winning pastry chef Juan Gutierrez.The beverage program features one of Chicago's largest collections of Japanese whisky, creative Japanese-inspired cocktails, curated sake and wine lists, and Asahi lager pulled from a specially imported Hoshizaki blast chiller and served in a frosted mug.Open for lunch, dinner, happy hour, and late-night bites. Carryout and delivery available daily.
KITARO combines traditional Japanese cuisine with Asian fusion influences to create modern, healthy and unique flavors in every dish. The Signature dishes include Seared Tuna, flash seared sesame pepper encrusted yellow fin tuna served with avocado, onion and cherry tomato set in citrus soy; Japanese seared steak, thinly sliced N.Y. steak served with spring mix and Japanese yuzu sauce and Chilean Sea Bass with sweet miso. The Sushi Bar features a variety of fresh fish and an extensive selections of Specialty Rolls, among which, the "Forbidden Rice", "Lobster Hot Mama", "Black Belt" and "Hangover" are some of the must have. The Sushi is fresh as is all the seafood. The lounge offers a variety of Asian inspired Martinis, full liquor, sake & wine list. The atmosphere is elegant, soothing, and romantic, great place for couples, families & business meetings. We would love to provide you with a memorable dining experience!
Our Lincoln Park home. Sushi-san blends elevated Japanese cuisine with warm hospitality, set to golden-era hip-hop. Daily deliveries from the Yamasaki family at Tokyo's Toyosu Fish Market ensure the freshest fish, with a menu built on one philosophy: source and serve the best ingredients in the world.Highlights include signature maki rolls and San-sets like the Mr. Maguro and Megatron, both featuring Balfegó bluefin tuna, plus binchotan charcoal-grilled meats and vegetables, crispy tempura, sizzling rice plates, and desserts from award-winning Pastry Chef Juan Gutierrez.The beverage program boasts one of Chicago's largest Japanese whisky collections, creative Japanese-inspired cocktails, curated sake and wine lists, and Asahi lager served in a frosted mug from a specially imported Hoshizaki blast chiller.Open for lunch, dinner, and happy hour, with patio dining and a private room for events, welcoming groups from 16–170.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
