Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
At FAN, Coco continues this legacy. FAN's culinary philosophy keeps umami as its backbone, while exploring the immense potential of mixing cultures, flavours, and techniques. Execution and balance remain central to every dish.However, FAN's richness does not stop there: the restaurant was founded by Coco together with his childhood friends Romina and Santiago, both of Cantonese descent. As a result, FAN is not only Japanese-Peruvian, its also Cantonese, French, Spanish, and, most importantly, constantly evolving.For us, FAN is about celebrating the beauty of cultural exchange, learning from others, and discovering ever new ways of embodying Umami.This is what we call Neo-Nikkei cuisine.
A dining room built of wood, warm and grounding, like a cocoon carved from nature itself. Every wall, every line, every scent reminds you of one truth: everything begins with the material. At Materia, we honour the ingredient first — the product in its purest form — allowing Japanese refinement and European soul to meet without complication, without ego, only respect.Our menu is guided by season, by terroir, by the beauty of what the earth offers. Techniques are precise yet gentle, coaxing flavour without forcing it, letting each ingredient speak for itself. Produce treated not as parts, but as protagonists.The space is intimate. Wooden walls absorb the world outside, keeping only warmth and conversation within. A live DJ softly textures the evening with deep, thoughtful sound, never overpowering — only accompanying, like harmony to melody.Where East and West fold into one another, where the raw and the refined coexist, and where the ingredient — the materia — is always the hero.
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
Escape the chaos of city life and enter a social haven of comfort and warmth in the heart of Paddington, Central London. With rich, dark green walls, elaborate décor and plush banquette seating, Ayllu is a Japanese-Peruvian fusion restaurant serving contemporary sharing plates, sushi and innovative cocktails.The cosy restaurant is built around the traditions of the Ayllu community of the Inca Empire. The Ayllu was a group of families that lived together, worked the land together and shared their belongings and mealtimes, just like a large family. Much like the Incan civilisation, Ayllu is about the coming together of friends and families and taking time to share an experience of great food and innovative cocktails with loved ones.Drawing on the inspiration of the Ayllu community, the menu consists of innovative small nikkei plates, designed for the whole table to share. Traditional Japanese flavours are paired with Peruvian influences, bringing fresh and zesty aromas to each dish.
The elegant, intimate, and high-energy Latin American-Inspired cocktail bar in The Heart of Notting Hill. Immerse yourself in a journey of delectable signature drinks, exceptional hospitality, and an uplifting atmosphere, all influenced by our team's recent adventures.Embark on a voyage of exploration through the rich flavours, traditions, customs, and warmth of Latin America, our current wellspring of inspiration. Our menu unfolds into distinct sections, inviting you to savour familiar classics or embark on a more dynamic route. Here, you'll encounter cocktails infused with exotic and uncommon spirits, seeds, and fruits, crafting a delightful and imaginative drinking experience.Whether you're looking for a spot to enjoy pre-dinner drinks or a venue to revel in an entire evening of dancing, Viajante87 is the perfect choice. On weekends, our resident DJs will play a mix of Latin-inspired melodies, disco beats, house tunes, and funky rhythms, so you can dance the night away.
AKIRA Restaurant : https://salt-uk.co.uk/akira/Tuesday – Saturday・Lunch: 12:00–5:00PM (last order at 4:00PM)・Dessert & Tea: 2:00–5:00PM (walk-ins only / last order at 4:00PM)・Dinner: 6:00–11:00PM (last order at 10:00PM)Sunday・Lunch: 12:00–5:00PM (last order at 4:00PM)About AKIRAJapanese restaurant AKIRA offers a unique dining experience based on the philosophy of the “Trinity of Cooking”, bringing together cuisine, tableware, and presentation to create a distinctive Japanese dining experience.Children aged 4 and over are welcome.Infants and younger children may also be accommodated in certain circumstances. However, as the number of high chairs is limited, guests who wish to bring an infant are kindly requested to contact the restaurant in advance to check availability.Please note that pets are not permitted in the restaurant.
As a ‘home’ to authentic Korean & Japanese cuisine, we welcome you to our exciting yet, serene eatery. Bibida is a Korean-inspired restaurant that invites you to experience the best of Japanese cuisine. Whether you’re enjoying super fresh sushi or sashimi at the counter or indulging in a feast of dishes with elegant sake and wine, Bibida will feel like a haven of traditional design with a modern ambience.