We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
Born in Seattle near the heart of historic Pike Place Market, SUGO is Seattle’s first dedicated hand roll bar. Our handrolls meet at the intersection of the freshest seafood from the Pacific Northwest and Tokyo, fluffy Koshihikari rice, and the crispiest nori this side of Japan.We believe in sourcing our sustainable seafood responsibly so we work closely with local fishmongers who share our commitment to ocean health, ensuring that every bite supports healthy ecosystems and vibrant fisheries. The open-style temaki allows guests to enjoy a wide variety of flavors, in fun-to-eat and visually tempting bites. SUGO aims to reimagine the Seattle sushi experience by taking inspiration and paying homage to the preparation and quality of traditional Japanese sushi but introducing new fusion flavors and incorporating various other Asian and West Coast flavors.Whether you’re a seasoned sushi aficionado or a curious newcomer, come join us and experience the magic of hand rolls.
Located in the former Girin space in bustling Pioneer Square, Matsu serves up sushi and Japanese fare with rotating wines, sakes, and a full bar. The perfect stop for Happy Hour after work or late night, or before the game.
KAKURENBO Restaurant focuses on high-quality, meticulously crafted sushi and traditional Japanese omakase experiences, honoring decades of family culinary heritage while offering a fresh, modern showcase for exceptional cuts of fish.
ShoMon offers a refined Kappo, Sushi, and Omakase dining experience with a distinct Seattle twist. This intimate 28‑seat restaurant blends traditional Japanese Kappo techniques with premium seasonal ingredients from Japan and the finest local produce from Washington. Guests can watch the chefs up close as they prepare each dish with precision, showcasing the artistry behind both sushi craftsmanship and cooked dishes.Our multi‑course Omakase‑style tasting menu highlights dashi, the foundation of Japanese cuisine, and features an exquisite selection of seasonal offerings—from rich wagyu to vibrant local vegetables and delicately prepared sushi—each presented with intention and balance.ShoMon’s elegant interior, paired with a thoughtfully curated sake and wine selection, creates an immersive dining experience that engages all the senses. For guests seeking an elevated Japanese tasting menu in Seattle, ShoMon delivers a modern yet deeply rooted expression of Japanese culinary tradition.
Momiji SLU has one goal in mind: giving our guests a unique, delicious, and unforgettable experience. Our menu reflects innovative Japanese kaiseki-style dishes, skillfully prepared to perfection. Every single item we serve is carefully made to dazzle your senses, so browse our site and check back for future updates.
