Located in Dupont Circle in Washington, D.C., Bistrot Du Coin serves up delicious French cuisine. Its very relaxed setting features picnic-style table cloths and a second floor to accommodate a packed house. Owners Yannis Felix and Michel Verdon opened Bistrot Du Coin's doors in 2000 for patrons to converse and have fun while enjoying their meals. It offers hearty starters such as French onion soup and fresh, crisp salads, steamed mussels and sautéed foie gras. Veal stew in a creamy sauce, braised chicken in white wine and pan-seared salmon topped with a fresh herb sauce are filling main courses to try.Bistrot Du Coin hosts parties to celebrate popular French events throughout the year, and it serves brunch on the weekend with its own menu. This restaurant has an extensive wine list, but also offers cocktails and apéritif. It is open year-round and welcomes reservations.
La Chaumière is as close as it gets to dining in a French country inn. Celebrating 48 years, La Chaumière features traditional dishes like escargots en coquille, boudin blanc, quenelles of pike, cassoulet and Grand Marnier souffle. Chef Javier's specials reflect a modern approach to seasonal produce, seafood and game with favorites like baked oysters, Dover sole and our speciality, housemate Boudin Blanc. La Chaumière has won the 100 Best Restaurants award 29 times since 1978! We will be serving Al fresco as soon as the weather permits, please reserve, outdoor space is limited. Parking is available at the Four Seasons Hotel for $30 with validation stamp.
Dear Guests,A neighborhood Bistrot located in Cleveland Park that stays faithful to its French roots offering the best French dishes on this side of the AtlanticExecutive Chef Francis Layrle prepares a daily menu with farm raised and seasonal fresh ingredients. The bar offers a carefully curated wine selection and house cocktails. La Piquette presents an authentic bistrot atmosphere the way it is meant to be: fun, simple and delicious.
Amélie brings the heart of Paris to Logan Circle. This contemporary French restaurant and wine bar features over 75 curated wines alongside modernized French classics by Chef Anthony Lemortellec. Dig into irresistible moules-frites, escargot, steak tartare, and generous cheese and charcuterie boards. Settle into a sunlit space for lively happy hours and weekend brunches, or catch the dinner vibe for intimate date nights and spirited group dinners. Rapidly becoming one of D.C.’s best wine bars and most coveted French restaurants, Amélie offers casual elegance and unforgettable flavor and atmosphere.
Steps from the National Mall and across from the World War I Memorial, Café du Parc evokes the charm of a Parisian sidewalk café in the heart of Washington, D.C. Nestled between the White House and the U.S. Capitol, its seasonal outdoor terrace remains a sought-after destination for al fresco dining among visitors and locals alike.Honoring traditional French cooking, Café du Parc offers everything from coffee and pastries at Le Café to breakfast, lunch, dinner, and Sunday brunch, served indoors or on the terrace. Parking validation for valet or garage parking at Willard InterContinental is available when you join us for dinner.
Welcome to Chez Billy Sud, your classic neighborhood French bistro in the heart of historic Georgetown! We accept reservations on a rolling 30 day basis. Reservations can be made for parties up to 6 guests for bistro dining. Our private dining room can be reserved for large parties (7-16 guests). Please visit our website, chezbillysud.com, to inquire about private dining options and events. For general inquiries, please contact us at info@chezbillysud.com.Depending on the weather, our patio is available on a first-come basis. Please check with your host upon arrival for patio seating.Our Bar à Vin (located right next door) is open for dinner and drinks 7 days a week and requires no reservations. Please visit our website ChezBillySud.com or check us out on Instagram @ChezBillySud.We look to hosting you!
Bistro du Jour is a Parisian bistro from KNEAD Hospitality + Design. Serving traditional fare like Macaron Au Foie, Croque Madame, Salade Niçoise, French Onion Soup and Steak Frites as well as an extensive selection of bubbly and an exciting list of cocktails and aperitifs.We are open for Breakfast, Weekend Brunch, Lunch, Dinner and Happy Hour.
Dear guests,Now open for Lunch, Brunch and Dinner from Tuesday to Sunday for dining in, carry-outs and delivery through Door-Dash and UberEats.Celebrating its 31st year Anniversary, this Grand Little restaurant is definitely part of Georgetown’s culinary landscape!Chef Javier Rincon is a Parisian-born, Colombian chef who trained at the prestigious Ferrandi-Paris, where he developed a strong foundation in classical French techniques. He honed his craft in Michelin-star restaurants and luxury hotels, working alongside renowned chefs and refining a style that blends precision with creativity.At the Wine Bar, you will feel as comfortable and relaxed as you would in your home.For Jazz night, please request a table in the Wine Bar. The Jazz performances are every Wednesday nights, from 6pm to 9pm.A 3% service fee has been added to all guest checks and will be used to cover the increasing server wages.This fee is not a tip.
The French way of dining – often en plein air, typically unhurried and with a strong commitment to quality ingredients – is one of the cornerstones of l’art de vivre. Join us at Opaline Bar for thoughtful, French-inspired cuisine and specialty drinks in the heart of Washington DC. We also offer a special curated afternoon tea every Saturday afternoon.
Rosemary Bistro Cafe is a restaurant based in Washington, D.C. that serves classic French-based cuisine. All our menu offerings prepared using the freshest ingredients. If you’re looking for a cozy dining experience in the D.C. area, come by our restaurant today.
