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Populairste Vegetarische/veganistische restaurants in Yonge and Sheppard

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14 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Tabule Bayview
1. Tabule Bayview
4.6
Buitengewoon(744)
€€€€
• Vegetarisch/veganistisch • Bayview
Vandaag 22 keer gereserveerd
We’re proud to introduce the newest addition to the Tabule family of restaurants in the beautiful Bayview Village Shopping Centre. We’re offering traditional Middle Eastern dishes in a warm inviting atmosphere with many of the much loved menu items as the original restaurant. Our cocktail menu features local craft beers, great cocktails, fresh juices and a luxe wine selection. Tabule Bayview is the perfect venue for a wonderful meal after a fun day of shopping or a lunch to help keep your energy up!*To Book Groups of 12 or more, please reach out to the restaurant or email bayview@tabule.ca*
Een foto van restaurant Tabule on Yonge
2. Tabule on Yonge
4.7
Buitengewoon(1069)
€€€€
• Vegetarisch/veganistisch • Midtown / Uptown
Vandaag 13 keer gereserveerd
**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts
Een foto van restaurant Fat Pasha
3. Fat Pasha
4.8
Buitengewoon(553)
€€€€
• Vegetarisch/veganistisch • The Annex
Vandaag 16 keer gereserveerd
Fat Pasha is chef Anthony Rose’s big, generous take on Mediterranean cooking, influenced by the Jewish food he grew up eating from his mother and bubbie. Opened in Toronto’s Annex in 2014, it’s built around bold flavours, vegetables, grilled meats, hummus, salatim, tahini, pickles and food made to share — including the whole roasted cauliflower that’s been there since day one.Fat Pasha earned a MICHELIN Bib Gourmand in 2022 and 2023. Rose spent years cooking in influential kitchens for Jonathan Waxman, Jean-Georges Vongerichten and Bradley Ogden before returning to Toronto and becoming Executive Chef of The Drake Hotel. He later opened Rose and Sons, Big Crow, Schmaltz Appetizing and Fat Pasha. Rose and Sons also cooked a special brunch at the James Beard House in New York with Bonnie Stern.More than a decade later, Fat Pasha is still what it was meant to be: loud, warm, casual and a little chaotic. Come with people you like, order too much food, put it in the middle and dig in.
Een foto van restaurant The Cottage Cheese
4. The Cottage Cheese
4.5
Geweldig(317)
€€€€
• Vegetarisch/veganistisch • Chinatown / Kensington Market
Vandaag 35 keer gereserveerd
The Cottage Cheese is a Michelin Guide Bib Gourmand 2025 & 2026 recognized Indian restaurant in Toronto’s vibrant Kensington Market. Our innovative Indian cuisine combines traditional flavours with modern creativity, featuring signature dishes such as Pink Samosa Chaat, Chilli Garlic Basil Shrimp, Saag Paneer Kofta and Eggplant Bharta, alongside vegan and gluten-free options.Enjoy creative cocktails and bold, shareable plates in an intimate, cozy and stylish atmosphere with warm hospitality. Located near Chinatown, the Art Gallery of Ontario and Graffiti Alley, The Cottage Cheese is ideal for date nights, celebrations, group dining, business lunches & dinners and memorable evenings in downtown Toronto with a partial view of CN Tower.
Een foto van restaurant GIA TORONTO
Pareltje
5. GIA TORONTO
4.7
Buitengewoon(1061)
€€€€
• Vegetarisch/veganistisch • Little Portugal / Dundas West
Vandaag 18 keer gereserveerd
Gia is proud to be among the first restaurants in Canada recommended by the Michelin Guide. Our vibrant 36-seat dining room offers a plant-forward approach to Italian cuisine, with handmade pasta at the heart of the menu.We celebrate classics with creative takes on Focaccia, Truffle Spagettoni, Wild Mushroom Risotto, Burrata with blood orange and Fennel, Squash Agnolotti. Plant-based highlights include Lions Mane Steak, Rigatoni Bolognese, Cashew Brie, Meatballs in Sugo, Baby Gem Salad with almond vinaigrette, Fried Artichokes, and Olive Oil Cake.Reservations are recommended. We offer two-hour dining periods with seatings starting at 5pm till 945. Maximum party size is six on Fridays and Saturdays. Join us for brunch Saturdays and Sundays from 11:30am–2:30pm. For inquiries, email info@giarestaurant.ca or call (416) 535-8888 after 4pm. Walk-ins are always welcome.
Een foto van restaurant Bar Avelo
6. Bar Avelo
4.8
Buitengewoon(162)
€€€€
• Vegetarisch/veganistisch • Yorkville
Vandaag 7 keer gereserveerd
Hidden in the upstairs of its sibling restaurant Avelo; in a heritage townhouse on a quiet street, Bar Avelo serves up cocktails, wine, and other drinks. In an intimate Victorian inspired space, it features dramatic arched ceilings and lush velvet textiles. Bar Avelo boasts an a la carte Tapas menu from the same creative mind of Avelo Restaurant's Head Chef Fernando Anrango, and serves up some of the finest plant-based bites in the city.
Een foto van restaurant louf
7. louf
4.7
Buitengewoon(91)
€€€€
• Vegetarisch/veganistisch • The Annex
Vandaag 9 keer gereserveerd
Steps from Casa Loma on Davenport Rd, louf first and foremost brings people together to share exceptional food. Combining local, indigenous and Palestinian-sourced ingredients with centuries-old techniques, louf captures the warmth and hospitality that meals in Palestine are known for within a contemporary chic dining experience. Chef Fadi Kattan’s seasonal menu is inspired by Palestinian tastes and flavours passed down through generations, with his contemporary twist. Founded last year by Chef Fadi Kattan and Nicole Mankinen, louf has been making headlines for breaking barriers and celebrating Palestinian cuisine and heritage in the city, ranking #7 of 20 on Toronto Life’s Best New Restaurants List for 2025. Louf is also proud to be #FeastON certified by the Ontario Culinary Tourism Alliance, affirming its commitment to supporting local industries.louf is barrier-free and has two bars, two dining rooms, private dining, and a seasonal patio, accommodating up to 100 people.
Een foto van restaurant Kadak (Vibrant Indian Cuisine)
8. Kadak (Vibrant Indian Cuisine)
4.8
Buitengewoon(96)
€€€€
• Vegetarisch/veganistisch • Yonge and Eglinton
Vandaag 3 keer gereserveerd
Where Indian tradition meets Canada’s seasons — Kadak delivers a bold, regional culinary experience.Led by Chef Akshay Medhekar and his passionate team, Kadak brings together the depth of Indian flavours and the freshness of Canadian ingredients in a way that feels both thoughtful and exciting.At Kadak, we believe great dining goes beyond taste. Our expert front-of-house team delivers warm, hands-on service to ensure every guest feels truly cared for. Our menu evolves with the seasons, celebrating local produce and inspirations—because every dish has a story to tell.Each plate reflects how Indian cuisine and Canadian ingredients come together in perfect harmony, creating something truly magical.Experience Kadak — we promise, you won’t be disappointed.
Een foto van restaurant Tabule on Queen
9. Tabule on Queen
4.8
Buitengewoon(831)
€€€€
• Vegetarisch/veganistisch • Leslieville / Riverdale
Vandaag 23 keer gereserveerd
Tabule on Queen specializes in Middle Eastern cuisine. It provides a modern, trendy atmosphere to enjoy an authentic meal with friends and family. The restaurant features a full service bar with a menu of specialty cocktails. Tabule also offers outdoor seating when the weather is nice.Begin your meal with a hot or cold appetizer. Cold appetizers include options like homemade Lebanese yogurt cheese mixed with garlic and garnished with Lebanese spices or the special Tabule house salad. Chicken livers and garlic shrimp are just a couple of the many hot appetizers to choose from. For your main course, try a popular entrée like kefta with two skewers of ground, spiced mixed lamb and beef or fresh Atlantic salmon kebabs. Desserts include traditional options like baklava or rice pudding with raisins and a hint of orange blossom.
Een foto van restaurant Aangan Toronto
10. Aangan Toronto
4.9
Buitengewoon(50)
€€€€
• Vegetarisch/veganistisch • Little Italy / College St.
Vandaag 3 keer gereserveerd
Aangan Toronto is the story of Tatoba Rane, Vedangi Rane and Abhishek Sharma. We built careers in luxury hospitality at Four Seasons, W Hotels and St. Regis, then managed Toronto restaurants before opening one of our own. Those years in luxury hospitality and restaurant management shaped Aangan Toronto into something personal and distinctly ours.Named one of Toronto Life’s Best New Restaurants 2026 and recognized by OpenTable Diners’ Choice for four consecutive months, Aangan Toronto presents flavours from across India through a modern lens. The menu brings together ingredients as varied as edamame, avocado, raw banana, fresh Pacific cod and Australian lamb chops, giving vegetarians, vegans, pescatarians and meat eaters plenty to choose from. Indian railway inspired cocktails, a curated wine selection and attentive service complete the experience.Whether joining us for dinner or celebrating in the intimate Mandala Room, guests can expect a warm welcome in the heart of Little Italy.

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