La Dolce Vita Cucina welcomes you to experience authentic Italian dining in the heart of Chicago. Our newly added outdoor patio is perfect for corporate events, family reunions, small weddings, and birthday celebrations.Step into a warm, vibrant space where families, couples, and friends gather to savor handmade pasta and authentic Italian pizzas like Margherita, Diavola, Prosciutto di Parma, and Burrata con Vegetali—crafted from scratch with perfectly blistered crusts.Enjoy Chicago’s best gelato, paired with a curated selection of fine Italian wines and signature cocktails that perfectly complement each dish.Whether you join us for a romantic dinner, relaxing lunch, or special event, every bite is filled with tradition, passion, and love. Taste the joy of Italy at La Dolce Vita Cucina.
Chef Nemanja and his brother, Marko Milunovic, are set to debut 'NEMANJA - Balkan Kitchen'. An immersive culinary series that delves into the rich tapestry of Balkan cuisine, Serbian Heritage, and the nomadic influences that have shaped this diverse culinary tradition. The Milunovic Brothers, renowned for their innovative approach to Balkan street food, have previously captivated Chicago's Culinary scene with their pop up ventures, including the celebrated kiosk 'Balkan Street Food". Join Chef Nemanja and Marko Milunovic for an unforgettable series that celebrates the flavors and traditions of the Balkans, right in the heart of Chicago.
Founded in 1962, Reinvented 2016. From neighborhood pizzeria to state of the art Wine Bar widely regarded as one of Chicago's best. Chef Samuel Leal expertly composes fresh, seasonal and meticulously selected ingredients of the best quality available at market. Master Mixologist Meaghan Walsh designs and crafts luxury cocktails by hand, including her innovative collection of wine based "d'Vine Cocktails" prominently listed on the dinner menu. Sommelier Gigi Bredoux thoughtfully curates, and colorfully hosts, one of the most interactive, engaging and customer-centric wine programs in the city, very possibly the entire country.2022 Wine Spectator Magazine "Award of Excellence" winner, beautifully appointed, exceptionally comfortable, and superbly maintained; Angelo's Wine Bar aspires to provide its northwest side Chicago neighborhood with "destination quality" hospitality, neighborly prices, and service "on a first name basis".
Bordeaux Lounge offers Modern Mediterranean food by Turquoise, along with a stylish wine & cocktail bar in the heart of Roscoe Village in Chicago. Enjoy handcrafted cocktails, boutique wines, and delicious Mediterranean small plates. We feature live jazz music every Friday and Saturday, creating the perfect atmosphere for date nights and nights out. Bordeaux Lounge also offers private space for holiday gatherings, celebrations, corporate dinners, and all types of events.
Bar Tutto is an all-day Italian café offering quick grab-and-go options at the café counter and full-service breakfast, lunch, and dinner with brunch on the weekends in the main dining room. Inspired by the lively wine bars and restaurants that line Italy’s timeless piazzas, it’s a place for an early morning espresso, a midday work lunch, or a spirited evening over dinner and late-night spritzes with friends.
Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service, and fair prices.Waiting for a table at the beautiful antique bar is part of the charm of Mia Francesca. The plush upstairs dining room and lounge can be reserved for private events, as can the more intimate coach house tucked away behind the restaurant. In the summer, al fresco dining is also available on a charming cobblestone terrace.
Osteria Gilberto is a neighborhood Italian osteria serving traditional Italian cuisine rooted in timeless recipes, quality ingredients, and the warmth of Italian hospitality. More than simply a place to dine, our goal is to make every guest feel welcomed, cared for, and part of the family as if they were gathering around our own table.
Le Mistral is a Southern European–inspired wine and cocktail bar where the winds of the Mediterranean meet the spirit of Chicago. Curated by award-winning Sommelier Jelena Prodan and paired with a unique food menu from Chef Stephen Gillanders, it blends tradition, terroir, and creativity into an experience that feels both soulful and effortless. Guests might sip a salty Corsican white alongside black truffle croquettes, or discover a rakija spritz that captures the Adriatic in summer—all without pretense, velvet ropes, or pressure. With low lighting, sharp service, and a soundtrack that sets the mood, Le Mistral is equal parts wine bar, cocktail lounge, and cultural café: a place where conversations flow, strangers become friends, and every drink tells a story worth remembering.
Figo Wine Bar invigorates the best qualities of an Italian wine bar. A menu incorporating foreign cuisines into a traditional Italian menu and a sommelier-selected wine list encourage a new and exciting experience. Our beverage menu includes an extensive wine list and beautiful craft/classic cocktail selection, all pastas are made in house and we source all of our ingredients locally.
