If there are not seats available for your party size or desired time contact us!Welcome to Carte Blanche, the only Forbes 5 star & AAA five diamond restaurant in the state of Texas. From the the passionate husband and wife duo, Casey and Amy La Rue. With a wealth of experience in some of the nation's finest restaurants, they bring a unique wild game tasting menu to your table, highlighting native Texas ingredients with a contemporary twist. Delight in distinctive dishes featuring wild boar, elk, and antelope.Ala carte, 6 course and the full chefs tour of 14+ courses are available nightly.
Named for Master Chef Antonio Avona, Antonio Ristorante has been serving authentic Italian cuisine in Dallas since 1998. Creating truly wonderful dishes for over thirty years, Chef Avona continues to impress with his daily specials. His inspiration comes from his roots in Italy where he began training as a chef over forty years ago.Using only the freshest ingredients, Chef Avona's menu offers a diverse selection of pasta, steak, veal, chicken, and fresh fish which changes daily. Antonio also offers an Award Winning Pizza menu including Capricciosa, Margherita, and more. For wine aficionados, the wine list features an extraordinary selection of Italian wines, all very reasonably priced with many served by the glass.Open seven nights a week for dinner, Antonio invites you to enjoy their excellent wait staff and warm dining room ... or linger long on the marvelous outdoor patio. It's like spending an afternoon or evening in Tuscany!
Chef Jimmy Tessier, native of Fall River Mass, brings 30 years of progressive culinary experience to the Dallas scene. A protégé of celebrity Chef Emeril Lagasse, Chef Jimmy spent 18 years in Las Vegas opening 11 restaurants to his credentials. Chef Jimmy describes his food as "fusion", a steakhouse with swag incorporating French, Italian, and Japanese dishes.
