Espuma - Rehoboth Beach - Permanently Closed

Main

"it's okay...you can lick the plate!!!!"

• Spring Pea SoupUS$ 8,00

  sweet tomato flan, tarragon, mint, preserved lemon

• The Spanish WedgeUS$ 12,00

  grilled iceberg lettuce, chorizo crisps, fresh radish, rosemary-cabrales vinaigrette

• Fresh Local AsparagusUS$ 13,00

  chicken liver mousse, watercress, rosemary shallots, chopped egg, blood orange

• Mediterranean Mezze PlateUS$ 15,00

  chickpea salad, cured meats and cheeses, marinated olives, pickled veggies

• Ahi Tuna TartareUS$ 15,00

  chopped artichoke, orange, coriander, pickled shallots, brioche basquaise

• Farmers Market Beet SaladUS$ 13,00

  marinated goldens, grilled reds, bibb, aged gouda

• Local Strawberry SaladUS$ 17,00

  cucumber noodles, watercress, basil, pistachio butter, goat cheese

• Bacon & EggUS$ 15,00

  72-hr bacon, crisp duck egg, red onion jam, arugula, pickled celery

• Neo Classic Espuma PaellaUS$ 32,00

  shrimp, mussels, chicken, saffron rice, chorizo, peppers

• Herb Crusted New England CodfishUS$ 33,00

  roasted garlic-potato "foam", andouille, sweet peppers, zucchini diamonds, sherry-clam broth

• Seared North Carolina Black BassUS$ 29,00

  oyster mushrooms, charred asparagus, carrot emulsion

• The Vegetarian ExtravaganzaUS$ 25,00

  7 little tastes of the seasons bounty, a creative expression of our chefs' whim

• Sous Vide 3-Day PorkUS$ 31,00

  ricotta-potato cake, zucchini caponata, roasted peppers, soy mustard

• Duet of Local ChickenUS$ 29,00

  confit wings, tender breast, parmesan soubise, asparagus salad, basil chimichurri

• Filet of Grassfed BeefUS$ 34,00

  tender shortrib potato skin, tomato-creamed spinach, crisp onion, shortrib foam

• Mushroom & Black Truffle RavioliUS$ 16,00

  vegetable ragout, rapini, smoked bacon, fresh thyme, madeira gastrique

Accompanimiento

• EpicsUS$ 5,00

  simply the best

• AsparagusUS$ 5,00

• CaponataUS$ 5,00

• Rapini & Pickled Red OnionsUS$ 5,00