Bar Le Côte is a stylish seafood tavern located in Los Olivos, California. Inspired by the daily catch of the Central Coast and the modern cuisine of Europe’s seaside capitals, our team prepares thoughtful maritime fare in a casual, social atmosphere.We have limited patio seating and do not allow dogs indoors. If you would like to reserve an outdoor table please email us at info@barlecote.com and we will do our best to accommodate.Our intimate dining room is best suited for parties of 2–4 guests. We are able to accommodate a limited number of parties of up to 6, depending on availability and seating configuration.Reservations recommended to guarantee being seated. We give all reservations a 15 minute grace period before being released to other guests. Walk in tables are limited.* Please note that ride shares and taxis can be hard to come by in the valley, especially later in the evening. We will always do our best to assist in getting you a ride, but please plan accordingly *
Opened in August 2020, Nella Kitchen & Bar offers fresh, modern California cuisine and focuses on 'Roman Pinsas'.Meals are served on the front porch overlooking Grand Ave where guests are warmly welcomed, or in the cozy Dining Room which also has a private Wine Room that can host family seating and private parties.Cocktails are focused on classics and served in the Lounge with a lot of bar seating.As much as we love pets, we only allow service animals at Nella, thank you for understanding.
A Taste of Bangkok in the Heart of California.A vibrant restaurant in Buellton, California, inspired by the owners' time living in Thailand. The menu features a diverse selection of elevated street food dishes.Step inside and be transported to a lively atmosphere. The colorful decor and friendly staff create a welcoming ambiance.Start your culinary journey with a selection of small plates, like the crispy lumpia, filled with curried beef, or the light and flavorful por pia tofu spring roll, bursting with fresh vegetables and herbs. For a main course, indulge in the pad thai, a classic dish elevated with perfectly grilled shrimp and a symphony of textures. The daily changing fried rice is a show stopper!Na Na Thai's commitment to authentic flavors extends to their use of locally sourced ingredients. They work closely with farmers and ranchers to ensure the freshest, highest-quality produce and meats.
Pono Pacific Kitchen delivers an elevated farm-and-boat-to-table experience rooted in the vibrant flavors of the Pacific Rim. Anchored by year-round signature favorites and complemented by a rotating seasonal menu, our kitchen pairs daily catches and peak harvests with creative coastal techniques. We seamlessly blend influences from Hawaii, California, Mexico, and East Asia to reimagine regional classics. Join us for thoughtful hospitality, craft cocktails, and a meal that balances familiar comforts with fresh seasonal surprises.
La Locanda—meaning “the Inn”—is an intimate, welcoming space where guests are invited to eat, drink, and stay awhile. Since opening in 2013, our mission has been to blend the authentic flavors of traditional Abruzzi cuisine with thoughtful, contemporary culinary touches.Our ambiance is warm and inviting, complemented by a knowledgeable and friendly staff dedicated to creating a memorable dining experience. Handmade from scratch each day, every dish reflects our commitment to craftsmanship, using fresh, locally sourced ingredients that bring out the true essence of Northern Italian cooking.La Locanda is also an ideal setting for private parties and intimate gatherings. Whether you join us for a quiet dinner or a special celebration, we take pride in offering a place where guests can savor genuine Italian hospitality and feel like part of our family.Benvenuto—welcome to La Locanda.
