Reservations for 6 or more guests may have additional availability. Please call us at 727-233-8306 to explore reservation options for your party.Origen is Dunedin’s premier Tulum-inspired dining destination, blending elevated Mexican cuisine, refined hospitality, and a vibrant atmosphere. Led by Chef Jordan Arcuri, two-time Food Network champion known as “The Beef Queen,” Origen reimagines traditional Mexican flavors through premium ingredients, bold creativity, and exceptional technique.Experience downtown Dunedin’s only rooftop dining, along with two beautiful outdoor patios surrounded by lush greenery, warm lighting, and coastal-inspired design.Outdoor reservations may not be transferable indoors due to limited availability. Rain, excessive heat, or other weather conditions may require outdoor reservations to be modified or canceled for guest comfort and safety.At Origen, every meal is designed to be savored and every visit an experience to remember.
The Kitchen (formerly Green Springs Bistro) is now open and taking this beloved Safety Harbor dining tradition to the next level on every front. Whether raising a glass among family and friends, enjoying a romantic date night or indulging in exceptional steaks, fresh Gulf seafood or Southern comfort food with a modern twist, you’ll find that time spent here is more delicious than ever.New owners Rob Doyle and Mary Grasso along with Executive Chef Josh Needham are keeping some of the old menu favorites while introducing an eclectic mix of New American dishes served tapas-style. Our newest editions include a full liquor bar and adding even more charm to this historic bungalow setting: an outdoor pavilion where you can dine under the twinkling oak trees and stars.
Predalina isn’t just a restaurant—it’s a state of mind. Rooted in alegria de viver, the joy of living, it’s a place to escape, connect, and celebrate. Sip a spritz under the golden disco ball, savor coastal European flavors with a nod to Portugal, and feel transported to the Copacabana—right in the heart of Water Street. With bold food, flawless design, and an electric, effortless energy, Predalina redefines lifestyle dining in Tampa.
Trattoria D'Anna is a haven for authentic Italian cuisine in Dunedin. This restaurant offers a culinary journey through Italy's finest flavors.
Executive Chef Ronaldo Campanaro, with over 30 years of experience, infuses passion and expertise into every dish. He uses only the freshest ingredients, including house-made pasta and garden-ripened vegetables, to create classic Italian dishes and innovative variations that delight the palate.
From award-winning crab cakes to slow-braised short rib lasagna and perfectly cooked pasta, Trattoria D'Anna guarantees an unforgettable dining experience.
The warm atmosphere and impeccable service make every visit feel special.
Indulge in the rich flavors of Italy at Trattoria D'Anna.
Come experience the soul of Italian cuisine.
