In the heart of Nottingham city centre, The Ivy Nottingham Brasserie brings relaxed all-day dining to historic Bridlesmith Gate, one of the city’s most characterful streets. Surrounded by Nottingham’s rich heritage and contemporary energy, it’s an inviting restaurant for breakfast, weekend brunch, lunch, afternoon tea, dinner and drinks. Step inside to discover striking interiors, timeless elegance and a lively yet relaxed atmosphere, perfect for everything from a casual lunch to dinner with friends or a special celebration. The menu brings together much-loved Ivy classics, modern British dishes and seasonal favourites, alongside cocktails and wines to suit every occasion. Whether you’re looking for brunch in Nottingham, afternoon tea in the city centre or somewhere special for dinner, The Ivy Nottingham Brasserie offers a warm welcome from morning until late.
Welcome to O.W Restaurant, a refined dining destination within the historic Grand Hotel Leicester. Guided by seasonality, premium ingredients, and precise craftsmanship, the restaurant reimagines classic British dishes with contemporary elegance. The setting reflects understated luxury and honours architect Orson Wright, whose vision shaped the hotel’s character. Guests may also enjoy a traditional Afternoon Tea with handcrafted pastries, delicate savouries, and warm scones, accompanied by premium teas or sparkling wine. For a more relaxed occasion, the bar offers expertly crafted cocktails and a curated selection of fine spirits and wines. Whether joining us for breakfast, luncheon, evening dining, Afternoon Tea, or drinks, guests can expect attentive service, elegant presentation, and an experience that distinguishes O.W Restaurant as a premier choice within one of Leicester’s most historic landmarks.
Located at RH England, a 400-year-old landmark estate in the Cotswolds, the Orangery offers a dramatic live-fire dining experience in a luminous setting. The menu features a wood-grilled Australian Wagyu ribeye, fresh-carved rotisserie chicken, a whole branzino and the house favorite, a wood-grilled avocado with 15 grams of Petrossian Imperial Kaluga Caviar, along with fine wines and Champagnes.For group dining inquiries, please email: aynhoparkhospitality@rh.com
Tucked away in the heart of former spa town Matlock, Stones is a cosy restaurant serving modern British cuisine. The restaurant’s interior is smart and intimate while the kitchen marries British produce with recipes inspired by international cuisine. Don’t be fooled by the apparent simplicity of the seasonal lunch and dinner menus, every dish demonstrates the culinary imagination, technique and flair of the vibrant kitchen team, led by head chef Kevin Stone. The additional tasting menu offers eight courses partnered with a carefully selected optional flight of wine. Catering for all dietary requirements, Stones offer distinct vegetarian and GF menu. Diners can enjoy views overlooking the coursing waters of the River Derwent. Discreet, informed service with an informal approach, allowing the food to take centre stage, Stones is one of the finest dining experiences in the area, carrying two AA rosettes for culinary excellence. ***Visit www.stones-restaurant.co.uk for up to date menus.***
We hebben heerlijk gegeten in een sfeervol restaurant. Vriendelijk personeel. Wat ook prettig was dat er groenten bij geserveerd werd, dat ontbreekt er nogal eens in een restaurant.
3 AA Rosettes and selected for the MICHELIN Guide 2026 – Restaurant Elm is where fine dining drops the formality and turns up the vibe.Led by award-winning Chef Nathan Wall, it’s a place where creativity, flavour, and ease come together effortlessly. The menu is seasonal, refined, and full of surprises, precision cooking without the pretence. A tight, cleverly curated wine list showcases producers who care about craft, while the team keeps things warm and genuine.**Dietary Requirements**Please inform us in advance of any dietary requirements, including vegetarian preferences, by noting them on your reservation.Whilst we are able to accommodate gluten-free diets, **we are unable to cater for guests with coeliac disease** due to the risk of cross-contamination in our kitchen.**Please note:** We are also unable to accommodate dairy-free diets.
Welcome to The Galleon Restaurant,Fine Dining and Steakhouse in ChesterfieldFormerly known as the Galleon club, we'd love you to relax and unwind in our modern, contemporary Steak Restaurant in Chesterfield. We're passionate about the quality of our food and our team go above and beyond to ensure your experience at the Galleon is both enjoyable and memorable.We welcome parties of all sizes, from couples to larger groups for those special occasions. Don't just take our word for it - read our latest reviews to see what our customers are saying. We'd love to see you soon!
Serving exceptional British food since 2014, Cheal’s is located on Knowle High Street, Solihull. Led by award-winning chef Matt Cheal, our menus focus on seasonal British ingredients and thoughtfully prepared dishes that celebrate both tradition and flavour.Guests can enjoy everything from relaxed lunches and family dining to indulgent tasting menus, with signature dishes showcasing modern British cooking at its best. Our great value Set Menu is a customer favourite. With a warm, elegant and cosy atmosphere, Cheal’s is perfect for both everyday dining and special occasions. Alongside the restaurant, Warren’s Bar offers a relaxed space for drinks and bar food.A favourite with locals and visitors alike, Cheal’s combines great food, friendly service and good value in a welcoming setting.As recommended in the Michelin Guide
