The original alfresco drinking and dining venue in The City of London; ‘The Coq’s’ legendary outdoor terraces spread across the rooftop of No. 1 Poultry overlooking the Bank of England. An oasis of gardens, event spaces and an award-winning Conran designed restaurant offering elegance in hospitality; delivering an outstanding menu of classic French cuisine. Part of the Evolv Collection.
Discover contemporary British dishes using the finest seasonal ingredients and carefully crafted cocktails all within western Europe's tallest building. Our spectacular space has floor-to-ceiling glass windows offering 360-degree views of London.Dishes feature carefully selected local produce and combine the staple ingredients of British cooking with ground-breaking techniques.From sunrise to sunset, guests can enjoy the changing views of the London skyline in this contemporary and cosmopolitan destination restaurant.To book for afternoon tea, please contact the restaurant directly on aquashardreservations@aqua-london.comWe currently do not accept OpenTable dining cheques.
The Clove Club is a relaxed fine dining restaurant set in the historic rooms of the Grade II-listed Shoreditch Town Hall, London.Led by Chef-Patron Isaac McHale, we serve a seasonal tasting menu featuring modern, elegant dishes rooted in technique but stripped back to their essential elements. We place a great emphasis on sourcing the best produce the British Isles has to offer, showcased in dishes inspired by Isaac’s culinary memories and travels.To accompany our tasting menus, we offer an extensive wine list that showcases some of the most exciting contemporary winemakers alongside a selection of fine, classical Old World wines.The Clove Club currently holds two Michelin Stars. Our aim is to create dining experiences that both excite and surprise the senses, serving delicious food that lives long in our guests' memories. We look forward to welcoming you to The Clove Club.
Located on the 32nd floor of The Shard, Oblix is a sophisticated contemporary restaurant, split across two distinct spaces offering panoramic views of central London from East to West.Join us for brunch, dinner, or afternoon tea. Please note that menus may vary depending on the date and time of your visit—be sure to check the menu before booking.Reservations via OpenTable are available for up to 5 guests. For larger parties, please contact us at +44 207 268 6700.Kids Policy:Oblix West: The latest booking with children under 6 years old is at 8:00 PM.Oblix East: No guests under 16 years old are permitted after 6:00 PM.
Origin City is a representation of our family’s passions, fused together to bring an authentic pasture to plate, nose to tail dining experience. From the food and drink to the interiors, Origin City combines British fine dining and old family traditions with a touch of Scottish ruggedness and Provençal art de vivre.With all our meat butchered in-house, the challenge is not in finding the perfect steak or chop but to provide a nose to tail dining experience, which champions British cuisine. From fine dining to traditional dishes that come with a big hit of nostalgia, Graham has reimagined British classics, with a twist that nods to our family’s roots.
For dinner or cocktails accompanied by jazz and cabaret, The Parlour is an intimate lounge adorned in dark floral wallpaper, where well-known industry names play alongside hotly-tipped new acts. Executive Head Chef Lee Kebble’s menu features Caviar, Fillet Steak, Chicken Kiev as well as a luxurious shellfish selection. Plus, there’s a sizeable wine and cocktail list.For all dinner bookings, an entertainment cover charge of £20 per person will be applied and guests will also have special access to The Vault after dinner* – subject to availability. Fee does not apply to Ned's Club members.Guests under the age of 18 are not permitted. Please note The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
Italian elegance comes to Devonshire Square, bringing Sartoria to the heart of Liverpool Street. From the creators of the original Savile Row restaurant designed by Sir Terence Conran, Sartoria Liverpool Street brings the same refined approach to modern Italian dining to the City of London.Mid-century influences, precise detailing, and a calm, tailored interior set the tone inside, while a terrace overlooking Devonshire Square creates space for long lunches, lively Italian-style weekend brunches, aperitivo, and relaxed evenings outdoors. The all-day menu celebrates ‘La Cucina Elegante’, paired with cocktails from the bar and a wine list focused on Italy and England. Part of the Evolv Collection.
