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Beste glutenvrije restaurants in Albertville, Minneapolis - St. Paul

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87 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant The Block- Rogers
1. The Block- Rogers
4.6
Buitengewoon(145)
€€€€
• Amerikaans • Rogers
Vandaag 12 keer gereserveerd
The Block Food + Drink has two locations-St. Louis Park and Rogers, MN-serving up hot broasted chicken, elevated bar food, sandwiches, burgers, rice bowls, vegan options, and more. Both locations offer lunch and dinner daily, plus weekend brunch. Enjoy your meal indoors or on our dog-friendly pawtios®, including a year-round heated pergola perfect for Minnesota seasons.
Een foto van restaurant Zelo
2. Zelo
4.9
Buitengewoon(4290)
€€€€
• Italiaans • Centrum / North Loop
Vandaag 47 keer gereserveerd
At Zelo, we serve Italian food the way it's meant to be - simple, seasonal, and crafted by hand.Our pastas and breads are made fresh each day, and our ingredients are thoughtfully sourced locally and from Italy.For over a quarter century, Zelo has been part of downtown - a place to gather for great food, a deep and approchable wine list, and a cocktail program rooted in both classic and Italian influences.We believe the best restaurants are built on consistency, energy, and obsession with detail - in the kitchen, behind the bar, and throughout the dining room.
Een foto van restaurant Baldamar
Pareltje
3. Baldamar
4.7
Buitengewoon(8270)
€€€€
• Steak • Roseville
Vandaag 120 keer gereserveerd
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 6 or more.
Een foto van restaurant Porzana
Pareltje
4. Porzana
4.8
Buitengewoon(214)
€€€€
• Steakhouse • Centrum / North Loop
Vandaag 198 keer gereserveerd
A modern-Argentinian wood fire steakhouse, with a wide variety of seafood, vegetable and pasta dishes. We also have private event options that showcase the best of what we have to offer. DANIEL DEL PRADOBorn in Buenos Aires, Argentina, Chef Daniel del Prado is the child of parents of Spanish and southern Italian descent. After moving to the United States in his early 20s, del Prado began his culinary career in Colorado—cooking at night and snowboarding during the day. Upon moving to Minneapolis, he had the opportunity to work in some of the finest kitchens in the Twin Cities. In 2009 del Prado teamed up with his mentor, Isaac Becker, to open Bar La Grassa in the North Loop. When it came time for del Prado to open his own concepts, he burst onto the Twin Cities scene with his premiere Linden Hills restaurant, Martina, and opened the Oaxacan Mexican-influenced Colita just a year after. Chef del Prado has continued to open new and innovative concepts.
Een foto van restaurant Ciao Bella
5. Ciao Bella
4.8
Buitengewoon(7232)
€€€€
• Italiaans • Bloomington
Vandaag 111 keer gereserveerd
CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING.  PATIO SEATING IS ALL FIRST COME, FIRST SERVE. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals are accompanied by a thoughtful, approachable wine selection. We believe dining is more than food: it is an experience, and ours is quality. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Our philosophy is simple: quality food and wine presented with welcoming service. Every meal. Every day. Please join us. A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. Heading downtown? Visit Ciao Bella’s sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service.
Een foto van restaurant Thérèse
6. Thérèse
4.3
Geweldig(203)
€€€€
• Frans • Edina
Vandaag 17 keer gereserveerd
An upscale French brasserie from Chef Daniel Del Prado. Located in the heart of the 50th & France neighborhood, Thérèse promises to transport guests to a classic, warm Parisian setting, offering a fresh yet familiar take on French culinary traditions.
Een foto van restaurant Mill Valley Kitchen
7. Mill Valley Kitchen
4.6
Buitengewoon(3002)
€€€€
• Amerikaans • Calhoun Isles
Vandaag 19 keer gereserveerd
Mill Valley Kitchen is a Northern California inspired restaurant that features local, organic, and farm to table ingredients. The menu changes with the seasons, though staple dishes like the Miso Glazed Seabass and bison burger are available year round. Located at the intersection of Excelsior Boulevard and France Avenue in the Ellipse building, it's the perfect location for after work happy hours, family dinners and spur of the moment Sunday brunches. Mill Valley Kitchen has something for everyone. The bar lounge offers a large selection of new and old world wine, inventive craft cocktails and local draft beer while the restaurant and patio provide a comfortable, laid back environment for special occasions and casual outings alike. Large groups are welcome and private dining is available as well.
Een foto van restaurant Cedar + Stone, Urban Table
8. Cedar + Stone, Urban Table
4.7
Buitengewoon(1432)
€€€€
• Modern Amerikaans • Bloomington
Vandaag 16 keer gereserveerd
Open for Brunch on Saturday & Sunday from 6:30am to 3pmInspired by a fusion of culinary cultures, Minnesota’s natural surroundings and relationships with farmers within 200 miles, Cedar + Stone creates a vibrant dining experience that is not only fresh, delicious and unique, but true to its local roots. Relish in a dynamic farm to table Minneapolis experience.
Een foto van restaurant CRAVE - LaSalle Plaza
9. CRAVE - LaSalle Plaza
4.6
Buitengewoon(4279)
€€€€
• Amerikaans • Centrum / North Loop
Vandaag 68 keer gereserveerd
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
Een foto van restaurant Pizzeria Lola
Pareltje
10. Pizzeria Lola
4.8
Buitengewoon(306)
€€€€
• Pizzeria • Minneapolis-Zuid
Vandaag 46 keer gereserveerd
Pizzeria Lola is James Beard award-winning Chef Ann Kim's neighborhood pizzeria in Minneapolis. Our menu features signature wood-fired pizzas, sharable salads & sides, wine & beer wine, and a curated list of classic cocktails. Pizzas include familiar classics including My Sha-Roni (pepperoni & sausage) and Margherita, and signature guest favorites like Lady Zaza (kimchi and Korean sausage) and Korean BBQ (our #1 best-seller). Our menu is vegetarian-friendly and offers a housemade gluten-free crust as an option for all of our pizzas. Pizzeria Lola has been featured in the New York Times and on "Diners, Drive-Ins and Dives," "CBS Saturday" and Netflix's "Chef's Table: Pizza." Pizzeria Lola is located in Southwest Minneapolis (just off Highway 62) and is easily accessible on the way to or from Minneapolis/St. Paul International Airport.We're open for lunch and dinner daily. Reservations are available and walk-ins are always welcome.

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