Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Defining a culinary journey through the Italian Peninsula and hosted in the loading docks of the Factory Place Arts Complex in The Arts District in Los Angeles, The Factory Kitchen is a typical Italian Trattoria with simple and approachable fare.
Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!
H&H Brazilian Steakhouse – Downtown Los AngelesExceptional Cuts. Celebrate the Experience.Located in the heart of Downtown Los Angeles, H&H Brazilian Steakhouse offers an authentic Brazilian churrasco experience with continuous tableside rodízio service. Enjoy premium cuts including our signature picanha, filet mignon, ribeye, lamb, pork, and chicken, expertly carved by Brazilian gauchos, along with a gourmet salad bar, handcrafted cocktails, fine wines, and Brazilian desserts. Perfect for business dinners, conventions, birthdays, family gatherings, date nights, and group celebrations. Conveniently located near Crypto.com Arena, the Los Angeles Convention Center, L.A. Live, the Financial District, and major downtown hotels, H&H combines exceptional food, warm Brazilian hospitality, and attentive service for locals, professionals, and visitors. Whether you're celebrating or simply craving an unforgettable steakhouse experience, every visit is a reason to celebrate.
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
Water Grill has been serving seafood in Downtown Los Angeles since 1989. This iconic seafood destination in the place to enjoy the first catch of the season and a deep variety of fish, lobsters, crabs, oysters and shellfish on a robust menu that changes daily. New product arrives from boat-to-table in a matter of hours from our exclusive seafood distribution company and our chef’s preparations allow the high-quality product to shine. Our generous corkage program for each table: the first 750mL bottle is COMPLIMENTARY, and each additional 750mL bottle is $50.
Bold Flavors, Baja RootsA fresh take on Baja-style Mexican cuisine, showcasing rich farm-to-fork ingredients. Indulge in our juicy organic chicken and specialty meats, tortillas handcrafted to order, and culinary delights that echo the vibrant flavors of Baja
Welcome to Botanica, a beloved destination for seasonal California cooking in the heart of Silver Lake, Los Angeles. Join us for creative, farmers market-driven cuisine, an exceptional natural wine program, and seasonal cocktails (including zero-proof!). We source beautiful produce from local farms, wild Pacific seafood, responsibly raised meat, and spices from across the globe. Dishes are vibrant, fresh and comforting, with abundant Mediterranean and Mexican influences. We offer three areas for seating: Our beautiful indoor dining room and bar; our lush, cozy covered back patio; and our plant-filled, covered side patio (weekend brunch only). We are open Wednesday through Sunday for brunch, lunch, happy hour and dinner - and be sure to browse our bottle shop & culinary market!
A mainstay for DTLA professionals, locals and tourists alike – Cafe Fig is an everyday gathering place for all. Our culinary team uses classic quintessential recipes infused with unique, natural ingredients, to reimagine iconic dishes, offering breakfast, lunch and bar bites, consisting mainly of locally-sourced ingredients. Which feature fresh, organic, and sustainable products, along with vegan and gluten free options. **After 3PM only Lounge seating is available.