Sambal Thai & Malaysian has been voted Best Thai in the county by the readers of Westchester Magazine.We bring you the freshest organic ingredients, exotic herbs, and spices from Thailand and Malaysia. The cooking process combines the high heat of the wok with constant agitation to create flavors and textures that are crisp and sharp, yet complex. The fragrant and aromatic cuisine in a sophisticated, elegant ambience helps us assure that you have a memorable dining experience.We invite you to enjoy the sweet, sour, salty, and (sometimes) spicy flavors of Thai & Malaysia. We look forward to serving you soon!Ample parking on Premises. All outdoor patio seating is on first come first serve basis, reservations can be made for groups of 6 to 8 guests with a credit card deposit We will hold your table for 15 minutes in case you are running late.
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!
Discover Chutney Masala – Westchester’s premier Indian restaurant and a proud Michelin Bib Gourmand winner. Led by James Beard–recognized Chef Navjot Arora, our menu showcases bold, authentic Indian cuisine from street food favorites like pani poori, avocado papdi chaat, and kati rolls to classics like chicken tikka masala, saag paneer, and our fragrant, slow-cooked biryanis. Voted Best Indian Restaurant in Westchester and praised by The New York Times, Chutney Masala blends vibrant flavors with warm hospitality. Whether you're joining us for our popular lunch specials, a celebration, or a casual coworker meetup, expect an unforgettable dining experience just minutes from the Hudson River. For 17 years, food lovers have returned for our rich flavors, inventive dishes, and welcoming ambiance. Come taste why we're one of the top-rated Indian restaurants in New York.
Family owned and operated, Two Spear Street is Downtown Nyack's premier restaurant offering views of the historic Hudson River and Tappan Zee Bridge. Two Spear Street’s Dishes are an eclectic blend of New American Inspired Dishes with influences from around the world. Our experienced wait staff and bartenders are committed to delivering an outstanding dining experience. Two Spear Street offers a Bar/Patio Menu, Weekend Brunch and Dinner Menu. We hope you join us soon. The Rubino Family!
