Nevedya is Food for the Spirit, an organic plant-focussed restaurant & cafe in the Dandenong Ranges outside Melbourne. We serve wholefood vegetarian and vegan world cuisine with flavours from India, Asia, the Middle East, Europe and beyond. Our ingredients are healthy, ethical, organic, seasonal and showcase produce from local farms and growers.Run by husband and wife duo Daniel and Shakti, it is an experience to bring you back to your true self. The food is a cleansing experience of reconnecting to nourishment at its untainted roots.All the food is designed and created by female head chef Shakti Iyer with intention to nurture, transform and heal.Inspired by Indian restaurants, Ayurveda and our travels throughout the world expect to taste our famous Ayurvedic khichadi, Sri Lankan masala dosa, world fusion tapas, plant-based all day breakfasts and our amazing organic and healthy desserts!
A cozy log cabin with large open fire situated in the heart of the Dandenong’s, Kelly's is the perfect place for any occasion.Whether it's having a nice warm meal in front of the fire or a nice cold beer on a hot summers day. We have a large selection of Australian craft beers on tap and a wonderful wine list to match made up with some amazing local wines.Kelly's is well known for our steaks, burgers and parmas, however we have so many more options to choose from including some vegan and vegetarian options, as well as our wholly home made dessert menu.
The Mount Erica Hotel, loved and revered corner Pub. includes public bar, indoor and outdoor dining/function spaces. Offering a menu of elevated pub classics, tap beer, cocktails and extensive wine list. Delivered in a relaxed venue with a designer edge.*All bookings are for our dining room for sit-down dining. We have our front bar and courtyard available for casual drinks, and are on a walk in basis. Dogs and children are welcome in the venue until 8pm.
Experience a culinary journey at Yarra Valley Lodge. Led by Head Chef Steve Scambler, our team presents a seasonal menu showcasing the finest locally sourced ingredients, celebrating the vibrant flavours of the Yarra Valley. Each dish is thoughtfully crafted to offer a relaxed yet refined dining experience that highlights the region’s bounty.From 12pm onwards, bookings are welcomed in Bella Restaurant offering table service and a bistro-style experience designed for guests looking to settle in and enjoy the evening.Please note: Max group size is 10 per table.
Immerse Winery is a place where lovers of good wine and food can discover and indulge themselves in the Yarra Valley. With lofty ceilings, exposed stonework and warm timbers, the restaurant exudes the rustic country feel of the Yarra Valley, surrounded by the vineyard and beautiful grounds. Dishes incorporate the region's fine locally grown produce with complimenting wines. It is the perfect opportunity to kick back on the weekends and enjoy an A La Carte lunch service or a cozy Cellar Door Wine Tasting.
A lavish European dining experience, serving some of Melbourne’s finest Italian cuisine. Designed as a sister restaurant to the original Cecconi’s in Flinders Lane, our second venue brings a touch of luxury, refinement and ‘buonissimo’ to Melbourne’s inner-east enclave. Inspired by its heritage in Italy’s northern regions, and the masters of Italian design, our Toorak venue offers a modern evolution of classic European dining, with a strong Melbourne sensibility. A journey of intimate spaces, luxurious finishes, bespoke detailing and sculptural forms.Cecconi’s Toorak adds a contemporary touch to Melbourne’s culinary landscape, whilst maintaining the high-end Italian hospitality that has made Cecconi’s a Melbourne dining institution for more than twenty years.
Kellybrook is a winery set in a vineyard, garden and bush oasis 45 minutes from Melbourne. The first licensed winery in the Yarra Valley (1970), it is operated by the Kelly family.Share platters, tastings and drinks are available for cellar door visitors. There is always a warm welcome and, in the cooler months, a crackling open fire. Our friendly team will give you an experience to remember. An extensive range of small batch wines are made on site, including sparkling wines, Chardonnay, Rosé, Pinot Noir, Shiraz and Cabernet. The Kelly family has also been producing traditional and modern styles of cider for over 50 years. These include Kelly Brothers ciders, bottle fermented cider and apple brandy. Wines and ciders available for tasting (seated & max 6 people unless booked prior), take away or by the bottle or glass to enjoy in the cellar door or gardens.Picnics may be ordered from the cellar door to enjoy in the gardens. See website for details.
Tokar Estate is a boutique family owned vineyard and restaurant in the heart of the Yarra Valley. The restaurant’s modern Mediterranean inspired building was designed to both take in and enhance its incredible surroundings. It is the ideal location to soak up the beauty of the Yarra Valley, with sweeping views over the gardens and vineyards to the mountain ranges.Stop by our restaurant for lunch and make sure you head over to our Cellar Door situated in our newly restored original barn. With its floor to ceiling glass doors, marble bar and stunning view over the vineyard it’s the perfect location to taste our award winning single vineyard wines.
Oh hey good lookin’.
We’re a Melbourne-based group who share a passion for coffee and food. We’re also crazy enough to believe we can change the world...
For you, that means goodness in every cup and bowl. Wake up to something beautiful!
We cater for all, even puppies. We have a sunny courtyard out the back, and large tables for groups.
Come in and say hi.
