Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
Lauded by Food & Wine, Travel & Leisure, the Washington Post, and more, Gertrude’s serves locally sourced farm-fresh food that preserves Chesapeake culinary traditions. Situated within the Baltimore Museum of Art, the main dining room overlooks a sculpture garden featuring works by Alexander Calder, Isamu Noguchi, and Auguste Rodin. Founded by John Shields and John Gilligan in 1998, the restaurant was on the vanguard of the farm-to-table movement and now has decades-long relationships with Maryland farms and fisheries. The atmosphere and the warm hospitality make it the perfect setting for weddings, graduations, and other life milestones.Dining room & outdoor dining are available for reservations through Open Table. Walk-ins diners please see our hostess for available seating. Reservations for 6 or more guests will require a credit card to secure the reservation. No-Shows or cancellations less than 24 hours in advance will be subject to a charge of $20.00 per person.
Welcome to Miss Toya's Creole House in Baltimore! Located at 1500 Havenwood Rd, our newest spot brings the vibrant flavors of New Orleans to your table. Dive into our authentic Creole dishes, from zesty jambalaya and rich crawfish étouffée to sweet, fluffy beignets. Enjoy our inviting atmosphere, perfect for both casual dining and special occasions. Pair your meal with our signature cocktails or choose from our curated selection of wines and craft beers. Come join us in Baltimore and experience the true taste of Creole hospitality!
Winner of the Open Table diner's choice award in 2025, Jerk at Nite, founded by Howard University students, in 2014, began as a solution to the lack of late-night food options at Howard University. After seeing peers struggle with unhealthy fast food, a small group of students, raised in a Jamaican household, started delivering flavorful jerk chicken and other Jamaican dishes from their dorm room. What began as a small campus venture evolved into a food truck business in 2015, and later, a brick-and-mortar restaurant. The menu features healthy fusion dishes, such as pimento wood smoked Jerk chicken, Oxtail, and Jammin’ salmon, free of MSG and preservatives. Now with multiple locations in D.C., Detroit and Baltimore, Jerk at Nite continues to grow and serves the community with a focus on quality and flavor. Located right across the street from Baltimore's iconic Hippodrome Theatre, this location includes an upscale experience of Jamaica. Enjoy the savory taste of our story on a plate!
Located on the water in Baltimore's Inner Harbor, our signature restaurant, apropoes, offers a fresh take on American comfort food. Our Chefs at apropoe's create Fresh, Modern American Cuisine using Sustainable Ingredients from Local Farms and our own Rooftop Bee Hive. apropoe's features Healthy, Gluten-Free as well as Vegan options, for Breakfast, Lunch, Dinner and Late Night. Enjoy local favorites in a stylish setting. The Bar is a festive atmosphere for Happy Hour, and also has a Private Dining Area for more intimate Evening Gatherings.
One-Eyed Mike's is a chef/owner-operated tavern tucked away on a cozy block of Bond Street, just off the beaten path in Fell's Point. Known as a locals’ favorite, it’s a place where "you're a stranger here but once." Our staff greets every guest warmly and genuinely—don’t be surprised if they ask your name and remember it next time.Our menu highlights fresh, local ingredients with elevated twists on classic tavern fare, from local oysters and lump crab cakes to hearty burgers and creative daily specials. Behind the bar, we’re famous for our Grand Marnier collection, complemented by expertly crafted cocktails, wines, and beers.The ambiance is intimate and inviting, with candlelit tables, exposed brick, and perfectly curated music that sets a romantic, timeless mood. Whether it’s a quiet dinner for two or drinks with friends, One-Eyed Mike’s is a welcoming escape where great food, drinks, and company come together seamlessly.
Maydān explores the cuisines of the Middle East, Northern Africa, and the Mediterranean, taking diners on a culinary journey. When you enter our town square — our “Maydān”— we want you to feel a sense of wonder. Forget what you know, and we’ll be there with you for every bite! Let us guide you through the square to a table full of dishes. Spreads, salads, condiments, grilled vegetables, meats, and seafood coming together in unison. Just remember, there is no wrong way to go about it! See you in our Maydān soon!Reservations are released on a rolling basis 21 days in advance, at 10:00am. Reservations will be honored in the space where they are booked, and we can not guarantee availability in a different dining area.Our Tawle tasting menu is available for all reservations and walk-ins! We have limited walk-in availability for tables in all dining areas, and our bars at Maydān and Medina are open on a first come, first serve basis! *Please notify us of allergies or dietary needs.
Glenwood’s – Columbia, by Blueridge Restaurant Group, delivers upscale dining with chef-prepared American cuisine, bold flavors, and live jazz nightly. Formerly Stanford Grill, the restaurant was renamed to Glenwood’s to create a trademarked brand for expansion beyond Maryland. Every dish is thoughtfully made from scratch using the freshest ingredients, showcasing our commitment to quality and flavor. Guests enjoy a warm, energetic atmosphere with exceptional service driven by a knowledgeable team approach and meticulous attention to detail.Glenwood’s Columbia also features elegant private dining spaces for special occasions and business events, as well as a beautifully designed outdoor patio, perfect for al fresco meals and evening cocktails. Whether you’re joining us for dinner, drinks, or live music, Glenwood’s – Columbia is your go-to destination for elevated American dining in a relaxed yet refined setting.
Reinvention and attention to detail have kept us in business for 40 years. We are honored to serve our community. See what our team has to offer you. This restaurant is our home, and we treat our guests with this philosophy in mind. Thank you!
Copper Canyon Grill – Arundel Mills offers an exceptional upscale dining experience featuring chef-prepared American cuisine crafted with fresh ingredients and served in an energetic, stylish atmosphere. Located just steps from Arundel Mills Mall, our restaurant is known for its bold flavors, scratch-made dishes, and warm, attentive service. Guests enjoy elevated takes on classic American favorites, all expertly prepared to highlight quality and flavor. Join us on the weekends for the added ambiance of live jazz music, making it the perfect spot for a lively night out, date night, or celebratory dinner. Whether you're craving bold, comforting flavors or a vibrant setting to unwind, Copper Canyon Grill at Arundel Mills delivers a memorable dining experience every time.
